100L Jacketed Cooking Kettle with Electric or Gas Heating and Mixer
100L Jacketed Cooking Kettle with Electric or Gas Heating and Mixer Price range: $2,018.70 through $2,165.06
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100L Jacketed Cooking Kettle with Agitator for Sauces and Caramel
100L Jacketed Cooking Kettle with Agitator for Sauces and Caramel Price range: $2,100.12 through $2,237.68

This 100L electric jacketed cooking kettle is designed for batch preparation of sauces and other food products that benefit from indirect heating. Wenzhou Ace Machinery also manufactures 50L to 1000L models with material, heating, vessel, agitation, and control options selected according to model compatibility and process requirements. Share your product and production details to discuss a suitable configuration.

100L Electric Jacketed Kettle for Sauce and Food Processing

Price range: $2,275.55 through $2,399.11

  • Voltage: 110 V, 220 V, 380 V, 400 V, 440 V, 480 V, 50Hz or 60 Hz
  • Tilting type / vertical type;
  • Agitator Type: Scraper-type agitator / Combination of scraper-type agitator and homogenizer / No agitator
  • Heating Methods: Steam, electricity, LPG gas,natural gas heating
  • Capacity: 50 liters to 1,000 liters
  • Certificate:CE/UL/PED/CAS
  • We are recruiting distributors worldwide.
Made in China; we will ship from China to your city. Door-to-door delivery is available in most areas

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Structural Diagram

A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.

Main Features

  • Food-grade stainless steel construction for hygiene and durability
  • Jacketed heating system for fast and even heat distribution
  • Built-in scraper agitator to prevent sticking and improve mixing efficiency
  • Powerful motor drive system for stable operation
  • Tilting kettle design for easy material discharge
  • Independent control box for convenient operation
  • Heavy-duty support frame for enhanced stability
  • Suitable for cooking, boiling, mixing, and concentrating various food products

Main Components

  • Motor: Provides driving power for the mixing system
  • Scraper: Continuously mixes materials and prevents product adhesion
  • Kettle Body: Stainless steel processing chamber with jacketed heating structure
  • Handwheel: Controls kettle tilting for convenient discharge
  • Control Box: Manages machine operation parameters
  • Support Frame: Provides stable and safe equipment support
Option A: Scraper Mixer Jacketed Kettle

Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products

Option B: Homogenizer + Scraper Mixer

Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification

Electric heating
Lpg Gas-heated jacketed kettle
Steam-heated jacketed kettle
Natural gas jacketed kettle
Electric Heating Element
Lpg Gas Heating
Steam enters the equipment through the steam valve to be heated
Natural Gas Heating
Jacketed kettle without a stirrer
Vertical Jacketed Kettle
Jacketed Kettle with Homogenizing Mixer
Jacketed Kettle with a scraper, impeller, and homogenizing mixer

100L Electric Jacketed Kettle for Controlled Batch Cooking

Cooking a sauce or fruit filling evenly can be difficult when a batch thickens, sticks, or needs frequent manual stirring. Wenzhou Ace Machinery manufactures jacketed cooking kettles in a 100L size and other capacities, with the final arrangement selected around the product and production process.

Heat is applied to the space between the kettle’s inner vessel and outer jacket, transferring heat indirectly to the food. This separates the heat source from direct contact with the product and supports batch cooking where controlled heating matters. Optional agitation can help move the product through the vessel; suitability depends on viscosity, ingredients, and the selected model. It is not a high-speed rotor-stator mixer, and difficult-to-disperse powders or emulsions may require separate processing equipment.

Production Uses and Configuration

Typical food applications include sauces and gravies, jams and fruit fillings, soups, syrups, dairy mixtures, fillings, and confectionery mixes. A thick fruit preparation may call for agitation, while a thinner syrup batch may have different mixing needs. Kettles may be fixed or tilting, depending on the model; tilting can be manual or hydraulic where available. Discharge method and cleaning access should be discussed for the plant’s workflow.

Heating options include electric, steam, gas, and thermal oil, but not every capacity or kettle arrangement supports every heat source. SUS304 or SUS316L stainless steel is available. Confirm material compatibility with ingredients, cleaning chemicals, and operating conditions before specifying a build. Options such as temperature control, variable-speed drive, insulation, control panel, and agitator depend on model compatibility.

Technical Specifications

Item Details
Product name Jacketed cooking kettle
Available capacity 50L, 100L, 200L, 300L, 500L, 1000L
Material SUS304 or SUS316L stainless steel
Heating method Electric, steam, gas, or thermal oil; model dependent
Vessel configuration Fixed or tilting; model dependent
Tilting option Manual or hydraulic, where applicable
Agitation Optional; configuration dependent
Temperature control Optional; configuration dependent
Customization Available according to product and process requirements

Applications Beyond Food

With verified material, seal, and process compatibility, selected configurations may suit cosmetic creams, lotions, shampoos, liquid detergents, pharmaceutical liquids or excipient dispersion, and chemical coatings, adhesives, or water-based formulations. These applications are not interchangeable; confirm the formulation and cleaning process with our engineers.

Frequently Asked Questions

Can every capacity use every heating method? No. Availability depends on the selected model and configuration.

How do I choose capacity? Share batch size, working fill level, and expected production frequency.

Is an agitator included? It is optional; tell us the product viscosity and whether ingredients settle or stick.

Which stainless steel should I specify? SUS304 and SUS316L are available; selection depends on product and cleaning conditions.

Can the kettle tilt? Fixed and tilting designs are available by model, with manual or hydraulic operation where applicable.

What should an inquiry include? Provide capacity, product, preferred heat source, agitation and tilting needs, and discharge requirements. As a factory-direct manufacturer, Wenzhou Ace Machinery can review these details and discuss a suitable customized configuration.

Michael Johnson

Customer Review

We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.

James Smith

Customer Review

We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.