500L Jacketed Kettle with Agitator for Food Processing
500L Jacketed Kettle with Agitator for Food Processing 价格范围:$1,837.37 至 $2,019.45
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This 500L jacketed cooking kettle is designed for batch food processing, including ketchup, sauces, jams, soups, syrups, and other products. Choose from SUS304 or SUS316L stainless steel and model-dependent heating, vessel, agitation, temperature control, and tilting options. Wenzhou Ace Machinery can discuss a configuration based on your recipe, batch size, utilities, and production workflow.

500L Jacketed Cooking Kettle for Ketchup and Food Processing

价格范围:$1,986.23 至 $2,169.16

  • Voltage: 110 V, 220 V, 380 V, 400 V, 440 V, 480 V, 50Hz or 60 Hz
  • Tilting type / vertical type;
  • Agitator Type: Scraper-type agitator / Combination of scraper-type agitator and homogenizer / No agitator
  • Heating Methods: Steam, electricity, LPG gas,natural gas heating
  • Capacity: 50 liters to 1,000 liters
  • Certificate:CE/UL/PED/CAS
  • We are recruiting distributors worldwide.
Made in China; we will ship from China to your city. Door-to-door delivery is available in most areas

Request a quote

Structural Diagram

A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.

Main Features

  • Food-grade stainless steel construction for hygiene and durability
  • Jacketed heating system for fast and even heat distribution
  • Built-in scraper agitator to prevent sticking and improve mixing efficiency
  • Powerful motor drive system for stable operation
  • Tilting kettle design for easy material discharge
  • Independent control box for convenient operation
  • Heavy-duty support frame for enhanced stability
  • Suitable for cooking, boiling, mixing, and concentrating various food products

Main Components

  • Motor: Provides driving power for the mixing system
  • Scraper: Continuously mixes materials and prevents product adhesion
  • Kettle Body: Stainless steel processing chamber with jacketed heating structure
  • Handwheel: Controls kettle tilting for convenient discharge
  • Control Box: Manages machine operation parameters
  • Support Frame: Provides stable and safe equipment support
Option A: Scraper Mixer Jacketed Kettle

Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products

Option B: Homogenizer + Scraper Mixer

Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification

Electric heating
Lpg Gas-heated jacketed kettle
Steam-heated jacketed kettle
Natural gas jacketed kettle
Electric Heating Element
Lpg Gas Heating
Steam enters the equipment through the steam valve to be heated
Natural Gas Heating
Jacketed kettle without a stirrer
Vertical Jacketed Kettle
Jacketed Kettle with Homogenizing Mixer
Jacketed Kettle with a scraper, impeller, and homogenizing mixer

500L Jacketed Cooking Kettle for Controlled Batch Cooking

Cooking ketchup or other viscous foods in a large batch calls for a heating method suited to the recipe, not simply a larger pot. Wenzhou Ace Machinery manufactures jacketed cooking kettles in 50L, 100L, 200L, 300L, 500L, and 1000L capacities. This 500L option is intended for food processors planning batch size, heat source, and discharge around their production process.

Heat is applied through the jacket surrounding the product vessel rather than directly to the food-contact surface. This indirect heating approach can help distribute heat during cooking and reduce direct exposure to a burner. The actual heating arrangement and operating results depend on the selected model, product properties, and process conditions. For thick ketchup, discuss viscosity, solids, batch fill, and whether agitation is needed to keep the product moving during heating.

Configuration and production use

  • Heating: Electric, steam, gas, or thermal oil, subject to model compatibility and site utilities.
  • Vessel: Fixed or tilting construction, depending on the model. Manual or hydraulic tilting may be available where applicable.
  • Material: SUS304 or SUS316L stainless steel; select based on ingredients, cleaning practices, and product compatibility.
  • Options: An agitator, temperature control, variable-speed drive, insulation, control panel, and other custom features may be available depending on configuration.

Agitation can support product movement during cooking, while temperature control can help operators follow a defined process. Insulation and a control panel are optional configuration choices, not standard features on every model. Confirm cleaning access, discharge arrangement, and available utilities before finalizing a kettle for a production line.

Applications

Typical food applications include sauces and gravy, ketchup, jams and fruit fillings, soups and stock, syrups, confectionery mixtures, dairy products, and fillings. Each recipe has different heating, mixing, and cleanout needs. Cosmetic, personal-care, pharmaceutical, or chemical use should be assessed separately; suitability depends on the formulation, materials, seals, cleaning requirements, and selected equipment configuration. Do not assume one setup fits every product.

Technical specifications

Product name Jacketed cooking kettle
Available capacity 50L, 100L, 200L, 300L, 500L, 1000L
Material SUS304 or SUS316L stainless steel
Heating method Electric, steam, gas, or thermal oil; configuration dependent
Vessel configuration Fixed or tilting, depending on model
Tilting option Manual or hydraulic where applicable
Agitation and temperature control Optional; configuration dependent
Customization Available according to product and process requirements

FAQs

Can every heating method be supplied on the 500L model?
Available combinations depend on the selected model and project requirements.

Is an agitator included?
Agitation is an optional feature where compatible. Share product viscosity and mixing needs.

How do I choose fixed or tilting construction?
Consider how the batch will be discharged, handled, and cleaned.

Can the kettle be made in SUS316L?
SUS316L is an available material option; confirm suitability for your ingredients and cleaning process.

What information is useful for a quotation?
Provide batch size, product and recipe characteristics, preferred heat source, utilities, mixing needs, and discharge preference.

As a factory-direct manufacturer, Wenzhou Ace Machinery can discuss customization against your product and workflow. Send your required capacity, processing product, preferred heating method, and agitation or tilting requirements to request a suitable configuration.

Michael Johnson

Customer Review

We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.

James Smith

Customer Review

We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.