The 1000L jacketed kettle from Wenzhou Ace Machinery is designed for batch cooking and processing applications such as sauces, soups, jams, syrups, and dairy mixtures. Available options include SUS304 or SUS316L construction, several heating methods, fixed or tilting vessels, and optional agitation and controls. Final configuration depends on the model and process requirements.
1000L Stainless Steel Jacketed Kettle with Heating and Agitation
Price range: $2,213.11 through $2,366.70
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A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.
Main Features
- Food-grade stainless steel construction for hygiene and durability
- Jacketed heating system for fast and even heat distribution
- Built-in scraper agitator to prevent sticking and improve mixing efficiency
- Powerful motor drive system for stable operation
- Tilting kettle design for easy material discharge
- Independent control box for convenient operation
- Heavy-duty support frame for enhanced stability
- Suitable for cooking, boiling, mixing, and concentrating various food products
Main Components
- Motor: Provides driving power for the mixing system
- Scraper: Continuously mixes materials and prevents product adhesion
- Kettle Body: Stainless steel processing chamber with jacketed heating structure
- Handwheel: Controls kettle tilting for convenient discharge
- Control Box: Manages machine operation parameters
- Support Frame: Provides stable and safe equipment support
Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products
Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification
1000L Jacketed Kettle for Controlled Batch Cooking
Large batches of sauce, soup, or filling need even heat and a workable discharge method. Wenzhou Ace Machinery manufactures jacketed kettles in 50L, 100L, 200L, 300L, 500L, and 1000L capacities. The 1000L model can be configured for a production process, but heating, tilting, and stirring options depend on the selected model.
Heat is applied through the jacket rather than directly to the product-contact vessel. This indirect method supports controlled batch cooking and helps limit direct exposure to the heat source. Steam, electric, gas, and thermal-oil heating are available by configuration. An agitator can keep ingredients moving during cooking; speed control and temperature control can be specified where compatible. For thick mixtures such as fruit filling or gravy, discuss viscosity and solids with our engineers so the agitation arrangement suits the batch. A high-speed rotor-stator or inline emulsifier is not implied by the standard kettle description.
Typical Applications
Common food uses include sauces, salad dressings, mayonnaise, jams, fruit fillings, soups, stocks, syrups, confectionery mixtures, dairy blends, and liquid seasonings. Starch, gums, stabilizers, and thickeners may need a suitable mixing sequence to reduce lumps. Creams, lotions, shampoos, detergents, pharmaceutical liquids, and chemical dispersions require separate review of materials, seals, and process suitability; one configuration is not suitable for every formula.
Specifications
| Product name | Jacketed kettle |
|---|---|
| Available capacity | 50L, 100L, 200L, 300L, 500L, 1000L |
| Material | SUS304 or SUS316L stainless steel |
| Heating | Steam, electric, gas, or thermal oil; configuration dependent |
| Vessel | Stationary or tilting, depending on model |
| Tilting | Manual or hydraulic, where applicable |
| Agitation and temperature control | Optional; configuration dependent |
| Customization | Available to suit product and process requirements |
Configuration and FAQs
We build and customize equipment at the factory. Confirm batch size, product viscosity, ingredients, heat source, mixing needs, cleaning routine, and how the cooked batch will be discharged. Insulation, a control panel, and variable-speed drive may be available depending on model compatibility.
Can every size use every heating method? No. Final options depend on the model and requirements.
Can I choose SUS316L? Yes, subject to process and configuration review.
Is the kettle tilting? Fixed and tilting versions are available; operation may be manual or hydraulic where applicable.
Can you recommend an agitator? Share product properties and batch details for review.
What should I send for a quote? Provide capacity, product, preferred heat source, and stirring or tilting requirements.
Contact Wenzhou Ace Machinery with these production details to discuss a suitable kettle configuration.
We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.
We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.
