This jacketed cooking kettle is available in 50L to 1000L capacities, with SUS304 or SUS316L stainless steel and model-dependent heating and vessel configurations. Optional agitation, temperature control, variable-speed drive, insulation, and control panel can be discussed for sauces, soups, jams, syrups, dairy mixtures, and other batch products. Share your process details for configuration guidance.
100L 200L Jacketed Cooking Kettle with Agitator
Price range: $2,259.31 through $2,384.48
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A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.
Main Features
- Food-grade stainless steel construction for hygiene and durability
- Jacketed heating system for fast and even heat distribution
- Built-in scraper agitator to prevent sticking and improve mixing efficiency
- Powerful motor drive system for stable operation
- Tilting kettle design for easy material discharge
- Independent control box for convenient operation
- Heavy-duty support frame for enhanced stability
- Suitable for cooking, boiling, mixing, and concentrating various food products
Main Components
- Motor: Provides driving power for the mixing system
- Scraper: Continuously mixes materials and prevents product adhesion
- Kettle Body: Stainless steel processing chamber with jacketed heating structure
- Handwheel: Controls kettle tilting for convenient discharge
- Control Box: Manages machine operation parameters
- Support Frame: Provides stable and safe equipment support
Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products
Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification
Jacketed Cooking Kettle for Controlled Batch Processing
Heating a thick sauce or fruit filling directly can create hot spots and product sticking, especially as a batch thickens. Our jacketed kettle heats product indirectly: a selected heating medium warms the kettle through its jacket, helping distribute heat around the vessel rather than applying it directly to the food. An agitator can support product movement during cooking, with the suitable setup depending on the recipe and kettle model.
Production Fit and Options
Available capacities are 50L, 100L, 200L, 300L, 500L, and 1000L. Fixed and tilting configurations are available depending on model; applicable tilting units can use manual or hydraulic operation. Tilting may help with batch discharge, while a fixed kettle may suit a process with a separate transfer or discharge arrangement.
Heating options include electric, steam, gas, or thermal oil, subject to model compatibility and site utilities. SUS304 or SUS316L stainless steel is available. Optional features may include an agitator, temperature control, variable-speed drive, insulation, and control panel. These choices affect operation, cleaning access, utility connections, and how the batch is handled. Confirm the product’s viscosity, heating needs, and cleaning procedure before selecting a configuration.
Typical Applications
Food applications include sauces and gravy, jams and fruit fillings, soups and stocks, syrups, confectionery mixes, dairy mixtures, and fillings. A sauce with particulates may need a different agitator arrangement from a smooth syrup or dairy base. Cosmetics, pharmaceutical, or chemical use requires separate review of product compatibility, materials, seals, and process requirements; a food-process configuration should not be assumed suitable.
Technical Specifications
| Product name | Jacketed cooking kettle |
|---|---|
| Available capacity | 50L, 100L, 200L, 300L, 500L, 1000L |
| Material | SUS304 or SUS316L stainless steel |
| Heating | Electric, steam, gas, or thermal oil; model dependent |
| Vessel / tilt | Fixed or tilting by model; manual or hydraulic tilt where applicable |
| Agitation / controls | Optional agitator, temperature control, variable-speed drive, and control panel; configuration dependent |
| Customization | Available according to product and process requirements |
Common Questions
How do I choose capacity? Share your normal batch size and usable fill requirement for review. Can every size use every heat source? No; availability depends on the selected model and site utilities. Can the kettle tilt? Tilting and its operating method depend on configuration. Is an agitator included? It is an optional feature; specify product consistency and mixing needs. What should I send for a quote? Provide product, batch size, preferred heat source, material preference, discharge method, and any agitation or tilt requirements.
Request a Configuration Review
Wenzhou Ace Machinery manufactures and customizes kettles for defined production needs. Send your capacity, product, heating preference, and agitation or tilting requirements so our team can review a suitable configuration.
We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.
We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.
