This 100-liter automatic syrup cooking kettle is designed for batch processing of syrup and other food products. The jacketed vessel heats indirectly, with heating method and optional features selected according to the model and process. Available configurations include stainless steel material options, fixed or applicable tilting designs, and optional agitation and temperature control.
100 Liter Automatic Syrup Cooker Jacketed Cooking Kettle
Price range: $2,048.23 through $2,220.08
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A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.
Main Features
- Food-grade stainless steel construction for hygiene and durability
- Jacketed heating system for fast and even heat distribution
- Built-in scraper agitator to prevent sticking and improve mixing efficiency
- Powerful motor drive system for stable operation
- Tilting kettle design for easy material discharge
- Independent control box for convenient operation
- Heavy-duty support frame for enhanced stability
- Suitable for cooking, boiling, mixing, and concentrating various food products
Main Components
- Motor: Provides driving power for the mixing system
- Scraper: Continuously mixes materials and prevents product adhesion
- Kettle Body: Stainless steel processing chamber with jacketed heating structure
- Handwheel: Controls kettle tilting for convenient discharge
- Control Box: Manages machine operation parameters
- Support Frame: Provides stable and safe equipment support
Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products
Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification
100 Liter Syrup Cooking Kettle
Cooking syrup in batches calls for controlled heat and a vessel suited to the product’s thickness and intended use. Our jacketed kettle uses a heated space around the product vessel to transfer heat indirectly, rather than applying the heat source directly to the food. This arrangement supports batch cooking for syrup and other foods; the suitable heating method and controls depend on the selected model and process requirements.
Wenzhou Ace Machinery manufactures jacketed kettles in 50L, 100L, 200L, 300L, 500L, and 1000L capacities. Fixed and tilting vessel designs are available on applicable models. A tilting option may help with batch discharge, while a fixed kettle may suit a process with a separate transfer method. Stirring, temperature control, variable-speed drive, insulation, and a control panel can be discussed where compatible. These options affect how operators manage mixing, heat, and product handling; they are not standard on every configuration.
Applications
Typical food uses include syrup and confectionery mixtures, sauces, gravy, soup, jam, fruit filling, dairy mixtures, and prepared fillings. Viscosity, solids content, batch size, and the need for agitation all influence equipment selection. Kettles may also suit certain beverage ingredients, cosmetic or personal-care mixtures, pharmaceutical liquids, and chemical formulations when the process, contact materials, and seals are confirmed as compatible. One standard setup is not suitable for every formula.
Technical Specifications
| Product name | Jacketed cooking kettle |
|---|---|
| Available capacity | 50L, 100L, 200L, 300L, 500L, 1000L |
| Material | SUS304 or SUS316L stainless steel |
| Heating method | Electric, steam, gas, or thermal oil; model dependent |
| Vessel configuration | Fixed or tilting; model dependent |
| Tilting option | Manual or hydraulic, where applicable |
| Agitation | Optional; configuration dependent |
| Temperature control | Optional; configuration dependent |
| Customization | Available according to product and process requirements |
FAQs
Can every capacity use every heating method? No. Availability depends on the model and requested configuration.
Is a mixer included? Agitation is optional and must be confirmed for the selected kettle.
How do I choose capacity? Share target batch size and normal production workflow for review.
Can the kettle tilt? Tilting and manual or hydraulic operation depend on the model.
Which steel should I specify? SUS304 and SUS316L are available; discuss ingredients and cleaning conditions with our team.
Request a Configuration
As a factory-direct manufacturer, we provide customization discussions based on product characteristics, batch volume, heat source, mixing needs, and discharge method. For a quotation, send your required capacity, product, preferred heating method, and any stirring or tilting requirements. Our engineers can review those details and identify a suitable configuration.
We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.
We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.
