Wenzhou Ace Machinery’s jacketed cooking kettle is available in 50L to 1000L capacities, with SUS304 or SUS316L construction and model-dependent electric, steam, gas, or thermal oil heating. Optional mixer, temperature control, insulation, and fixed or tilting configurations can be reviewed around your product, batch size, and production requirements.
Jacketed Cooking Kettle with Mixer for Jam, Sauce and Paste Processing
$1,911.99 – $2,008.93Price range: $1,911.99 through $2,008.93
- Voltage: 110 V, 220 V, 380 V, 400 V, 440 V, 480 V, 50Hz or 60 Hz
- Tilting type / vertical type;
- Agitator Type: Scraper-type agitator / Combination of scraper-type agitator and homogenizer / No agitator
- Heating Methods: Steam, electricity, LPG gas,natural gas heating
- Capacity: 50 liters to 1,000 liters
- Certificate:CE/UL/PED/CAS
- We are recruiting distributors worldwide.
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A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.
Main Features
- Food-grade stainless steel construction for hygiene and durability
- Jacketed heating system for fast and even heat distribution
- Built-in scraper agitator to prevent sticking and improve mixing efficiency
- Powerful motor drive system for stable operation
- Tilting kettle design for easy material discharge
- Independent control box for convenient operation
- Heavy-duty support frame for enhanced stability
- Suitable for cooking, boiling, mixing, and concentrating various food products
Main Components
- Motor: Provides driving power for the mixing system
- Scraper: Continuously mixes materials and prevents product adhesion
- Kettle Body: Stainless steel processing chamber with jacketed heating structure
- Handwheel: Controls kettle tilting for convenient discharge
- Control Box: Manages machine operation parameters
- Support Frame: Provides stable and safe equipment support

Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products

Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification
Jacketed Kettle for Controlled Batch Cooking
Thick products can scorch or heat unevenly when exposed to direct heat. This jacketed kettle transfers heat through the vessel wall, helping warm the batch indirectly while an optional mixer keeps ingredients moving. The right setup depends on the recipe: a fruit filling, dairy mixture, and dense paste each place different demands on heating and agitation.
Wenzhou Ace Machinery manufactures kettles in 50L, 100L, 200L, 300L, 500L, and 1000L capacities. Heating options include electric, steam, gas, or thermal oil, subject to model compatibility. Fixed and tilting bodies are available by model; tilting operation may be manual or hydraulic where applicable. Mixer, temperature control, variable-speed drive, insulation, and control panel options can be discussed for compatible configurations.
Applications and Configuration
Typical food batches include sauces and gravies, jams and fruit fillings, soups and stocks, syrups, confectionery mixtures, dairy products, and fillings. Viscosity, batch size, solids, heating source, and discharge method affect the practical arrangement. Other possible uses include beverage ingredients, dressings, and dispersing starches or stabilizers. Cosmetic, pharmaceutical, or chemical processing should be reviewed individually for product compatibility, materials, seals, and process requirements; one configuration is not suitable for every formulation.
SUS304 or SUS316L stainless steel is available. Share cleaning practices and product characteristics when discussing material selection. Routine access for cleaning and inspection should also be considered, particularly where sticky or particulate products contact the vessel and mixer.
Technical Specifications
| Product | Jacketed cooking kettle |
|---|---|
| Capacity | 50L, 100L, 200L, 300L, 500L, 1000L |
| Material | SUS304 or SUS316L stainless steel |
| Heating | Electric, steam, gas, or thermal oil; model dependent |
| Body | Fixed or tilting, depending on model |
| Tilting | Manual or hydraulic, where applicable |
| Mixer | Optional; configuration depends on product and model |
| Temperature control | Optional, subject to configuration |
| Customization | Available to suit batch, heating, and process requirements |
FAQs
How do I select capacity? Provide target batch size and whether capacity refers to working volume or vessel size.
Can every size use every heat source? No. Available combinations depend on the selected model.
Is a mixer included? Mixer and drive options are configuration dependent.
Can the kettle tilt? Tilting and its operating method depend on the model.
What should I include in an inquiry? Send product details, batch volume, preferred heat source, mixing needs, and discharge requirements.
Request a Configuration Review
Contact Wenzhou Ace Machinery with your capacity, product, heating preference, and mixer or tilting requirements. Our factory-direct team can review the process and discuss a suitable customized configuration.
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Michael Johnson
Customer Review
We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.
James Smith
Customer Review
We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.
