Wenzhou Ace Machinery jacketed kettles are available in 50L to 1000L capacities for cooking sauces, syrups, soups, fruit fillings, and other food products. Select SUS304 or SUS316L construction and discuss model-dependent heating, fixed or tilting operation, agitation, temperature control, and other options based on your recipe and production process.
Jacketed Kettle for Soy Sauce, Vinegar, Syrup & Food Processing
价格范围：$1,997.92 至 $2,136.98
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A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.
Main Features
- Food-grade stainless steel construction for hygiene and durability
- Jacketed heating system for fast and even heat distribution
- Built-in scraper agitator to prevent sticking and improve mixing efficiency
- Powerful motor drive system for stable operation
- Tilting kettle design for easy material discharge
- Independent control box for convenient operation
- Heavy-duty support frame for enhanced stability
- Suitable for cooking, boiling, mixing, and concentrating various food products
Main Components
- Motor: Provides driving power for the mixing system
- Scraper: Continuously mixes materials and prevents product adhesion
- Kettle Body: Stainless steel processing chamber with jacketed heating structure
- Handwheel: Controls kettle tilting for convenient discharge
- Control Box: Manages machine operation parameters
- Support Frame: Provides stable and safe equipment support
Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products
Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification
Jacketed Kettles for Controlled Food Processing
When cooking a sauce or syrup, the batch size, product thickness, heat source, and discharge method all affect equipment selection. Wenzhou Ace Machinery manufactures jacketed kettles in 50L, 100L, 200L, 300L, 500L, and 1000L capacities. We configure each unit around the recipe and production workflow.
A heating medium warms the kettle through its jacket, transferring heat indirectly to the product. This arrangement suits cooking and warming applications such as soy sauce, vinegar preparations, fruit fillings, soup, and dairy mixtures. Heating and agitation needs differ: a thick gravy or candy mixture may require an agitator, while a thinner liquid may use another setup. Operating conditions depend on the selected model and process.
Features and Applications
- Choose SUS304 or SUS316L stainless steel according to product and material requirements.
- Electric, steam, gas, or thermal-oil heating is available by model; confirm the appropriate source during quotation.
- Fixed or tilting construction is available on applicable models. Tilting operation may be manual or hydraulic.
- Optional agitator, temperature control, variable-speed drive, insulation, and control panel can support daily batch handling where compatible.
Typical food uses include sauces and gravies, jams and fruit fillings, soups and stocks, syrups and confectionery mixtures, and dairy blends. Related applications may include beverage ingredients, dressings, and dispersing starches, gums, stabilizers, or thickeners. Cosmetics, personal care, pharmaceutical, and chemical uses require review of the formulation, materials, seals, and process suitability; one configuration will not suit every product.
Technical Specifications
| Item | Details |
|---|---|
| Product | Jacketed kettle |
| Capacity | 50L, 100L, 200L, 300L, 500L, 1000L |
| Material | SUS304 or SUS316L stainless steel |
| Heating | Electric, steam, gas, or thermal oil; model dependent |
| Vessel / tilt | Fixed or tilting; manual or hydraulic tilt where applicable |
| Agitation / controls | Optional; configuration dependent |
| Customization | Available to suit product and process |
Configuration and FAQs
To select a model, share batch volume, product viscosity, heating source, agitation needs, and how the cooked product will be discharged. Our factory-direct team can discuss custom configurations; final compatibility depends on the model.
Can every size use every heating method? No. Availability depends on the selected model.
Can I request a tilting kettle? Yes, where offered for the required capacity; manual or hydraulic operation may be available.
Is an agitator included? It is an optional feature, subject to product and model suitability.
What details help with a quotation? Provide capacity, product, heating preference, agitation and tilt requirements, and discharge expectations.
Send these details to Wenzhou Ace Machinery for a configuration discussion and quotation.
We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.
We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.
