Cook sauces, jam, syrup, soups, and candy mixtures in a jacketed kettle configured for your batch process. Available capacities range from 50 L to 1,000 L, with SUS304 or SUS316L construction and model-dependent heating, agitation, and tilting options. Contact Wenzhou Ace Machinery to discuss your product and production requirements.
Jacketed Cooking Kettle with Agitator for Sauces, Jam and Candy
$2,248.33 – $2,469.79价格范围:$2,248.33 至 $2,469.79
- Voltage: 110 V, 220 V, 380 V, 400 V, 440 V, 480 V, 50Hz or 60 Hz
- Tilting type / vertical type;
- Agitator Type: Scraper-type agitator / Combination of scraper-type agitator and homogenizer / No agitator
- Heating Methods: Steam, electricity, LPG gas,natural gas heating
- Capacity: 50 liters to 1,000 liters
- Certificate:CE/UL/PED/CAS
- We are recruiting distributors worldwide.
Request a quote
A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.
Main Features
- Food-grade stainless steel construction for hygiene and durability
- Jacketed heating system for fast and even heat distribution
- Built-in scraper agitator to prevent sticking and improve mixing efficiency
- Powerful motor drive system for stable operation
- Tilting kettle design for easy material discharge
- Independent control box for convenient operation
- Heavy-duty support frame for enhanced stability
- Suitable for cooking, boiling, mixing, and concentrating various food products
Main Components
- Motor: Provides driving power for the mixing system
- Scraper: Continuously mixes materials and prevents product adhesion
- Kettle Body: Stainless steel processing chamber with jacketed heating structure
- Handwheel: Controls kettle tilting for convenient discharge
- Control Box: Manages machine operation parameters
- Support Frame: Provides stable and safe equipment support

Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products

Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification
Jacketed Cooking Kettle for Batch Food Production
Uneven heating, scorching, and labor-intensive stirring can complicate thick products such as fruit fillings or candy mixtures. Our jacketed cooking kettle heats product indirectly: a selected heating medium warms the kettle wall, transferring heat into the batch without direct contact between the product and heat source. Agitation can help move product through the vessel, subject to the selected model and mixer configuration.
Production and configuration
Choose from 50 L, 100 L, 200 L, 300 L, 500 L, or 1,000 L capacities. SUS304 or SUS316L stainless steel is available. Heating options include electric, steam, gas, or thermal oil, with compatibility dependent on the model. Fixed or tilting construction may be available; tilting can be manual or hydraulic where applicable. Optional features include an agitator, temperature control, variable-speed drive, insulation, and control panel. These options are model-dependent, not a standard package for every size.
For sauce or gravy, discuss viscosity and whether continuous stirring is needed. Jam and fruit filling may require a different agitation approach to protect pieces, while syrup and candy batches call for clear process and heating requirements. The kettle can also be considered for soups, dairy mixtures, and fillings. Cosmetics, personal care, pharmaceutical, or chemical use requires review of the formulation, materials, seals, and process suitability; no single configuration suits every product.
Technical specifications
| Product name | Jacketed cooking kettle |
|---|---|
| Available capacity | 50 L, 100 L, 200 L, 300 L, 500 L, 1,000 L |
| Material | SUS304 or SUS316L stainless steel |
| Heating | Electric, steam, gas, or thermal oil; configuration-dependent |
| Vessel | Fixed or tilting, depending on model |
| Tilting | Manual or hydraulic, where applicable |
| Agitation and controls | Optional agitator, temperature control, variable-speed drive, and control panel; configuration-dependent |
| Customization | Available according to product and process requirements |
FAQ
How do I select capacity? Share batch size and expected working fill level.
Are all heating options available on every size? No. Confirm model compatibility.
Can the kettle tilt? Some models offer manual or hydraulic tilting.
Can agitation be customized? Describe product thickness and mixing needs for review.
What details support a quotation? Provide product, batch volume, heat source, discharge method, and operating environment.
Request a configuration review
Wenzhou Ace Machinery manufactures and customizes equipment. Send your required capacity, product, preferred heating method, and agitation or tilting needs so our team can discuss a suitable configuration.
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Michael Johnson
Customer Review
We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.
James Smith
Customer Review
We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.
