Wenzhou Ace Machinery jacketed cooking kettles are available in 50L to 1,000L capacities, with SUS304 or SUS316L stainless steel and model-dependent heating options. Configure a fixed or tilting vessel, optional agitator, and compatible controls for batch production of sauces, jam, soup, syrup, dairy mixtures, and other foods. Share your product and process details to discuss a suitable setup.
50–1000L Tilting Jacketed Cooking Kettle with Agitator
价格范围：$1,919.47 至 $2,075.52
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A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.
Main Features
- Food-grade stainless steel construction for hygiene and durability
- Jacketed heating system for fast and even heat distribution
- Built-in scraper agitator to prevent sticking and improve mixing efficiency
- Powerful motor drive system for stable operation
- Tilting kettle design for easy material discharge
- Independent control box for convenient operation
- Heavy-duty support frame for enhanced stability
- Suitable for cooking, boiling, mixing, and concentrating various food products
Main Components
- Motor: Provides driving power for the mixing system
- Scraper: Continuously mixes materials and prevents product adhesion
- Kettle Body: Stainless steel processing chamber with jacketed heating structure
- Handwheel: Controls kettle tilting for convenient discharge
- Control Box: Manages machine operation parameters
- Support Frame: Provides stable and safe equipment support
Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products
Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification
Jacketed Cooking Kettle for Batch Food Production
When a batch thickens during cooking, direct heat can make temperature control and product handling more demanding. Our jacketed kettle heats food indirectly: a selected heating medium transfers heat through the kettle wall, reducing direct contact between the heat source and the product. Wenzhou Ace Machinery builds configurations for batch cooking, with capacity, heating, and discharge arrangements matched to the production process.
Features and production considerations
Choose from 50, 100, 200, 300, 500, or 1,000 liters, in SUS304 or SUS316L stainless steel. Heating options include electric, steam, gas, or thermal oil; availability depends on the model. Fixed and tilting kettle bodies are available on applicable models. Tilting can be manual or hydraulic where supported, helping operators transfer a cooked batch without selecting an unsuitable fixed-vessel layout. An optional agitator can support mixing during cooking. Temperature control, variable-speed drive, insulation, and a control panel may also be specified when compatible. These options can help operators manage a recipe’s mixing and heating routine; final suitability depends on the product and configuration.
Applications
Typical food uses include sauces and gravy, fruit jam and fillings, soups and stocks, syrups, confectionery mixtures, dairy blends, and other compatible foods. A viscous fruit filling may need agitation and a suitable discharge method, while a soup batch may prioritize vessel capacity and heating choice. Similar kettles may be considered for other food and beverage processes. Cosmetic, pharmaceutical, or chemical use requires separate review of the formulation, contact materials, seals, and process requirements; one configuration is not suitable for every product.
Technical specifications
| Item | Details |
|---|---|
| Product name | Jacketed cooking kettle |
| Available capacity | 50L, 100L, 200L, 300L, 500L, 1,000L |
| Material | SUS304 or SUS316L stainless steel |
| Heating | Electric, steam, gas, or thermal oil; model dependent |
| Body / tilt | Fixed or tilting; manual or hydraulic tilt where applicable |
| Agitation / controls | Optional agitator and temperature control; configuration dependent |
| Customization | Available according to product and process requirements |
FAQs
Can every capacity use every heat source? No. Confirm the available combination for the selected model.
How do I choose capacity? Share batch size, working volume needs, and production frequency.
Is an agitator standard? It is an optional feature; suitability depends on product viscosity and mixing needs.
Can the kettle tilt? Tilting is model dependent, with manual or hydraulic operation where applicable.
What details help with a quotation? Provide product, batch capacity, preferred heating method, agitation, and tilt requirements.
Request a configuration review
As a factory-direct manufacturer, Wenzhou Ace Machinery can discuss customization around your product, batch scale, heat source, mixing needs, and discharge process. Send these details with your inquiry so our team can review a suitable configuration.
We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.
We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.
