Batch-cook sauces, jams, soups, caramel, and other compatible products in an industrial jacketed kettle from Wenzhou Ace Machinery. Available in 50–1000 L capacities with SUS304 or SUS316L construction and model-dependent electric, steam, gas, or thermal oil heating. Optional agitation, temperature control, insulation, and fixed or tilting configurations can be reviewed for your process.
Industrial Jacketed Kettle with Agitator for Jam and Caramel
价格范围：$1,984.54 至 $2,157.39
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A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.
Main Features
- Food-grade stainless steel construction for hygiene and durability
- Jacketed heating system for fast and even heat distribution
- Built-in scraper agitator to prevent sticking and improve mixing efficiency
- Powerful motor drive system for stable operation
- Tilting kettle design for easy material discharge
- Independent control box for convenient operation
- Heavy-duty support frame for enhanced stability
- Suitable for cooking, boiling, mixing, and concentrating various food products
Main Components
- Motor: Provides driving power for the mixing system
- Scraper: Continuously mixes materials and prevents product adhesion
- Kettle Body: Stainless steel processing chamber with jacketed heating structure
- Handwheel: Controls kettle tilting for convenient discharge
- Control Box: Manages machine operation parameters
- Support Frame: Provides stable and safe equipment support
Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products
Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification
Jacketed Kettle for Controlled Batch Cooking
Cooking thick products in an open vessel can create hot spots, scorching, and extra work for operators who must keep the batch moving. Our jacketed kettle heats product indirectly: a selected heat source warms the jacket surrounding the vessel, and heat transfers through the kettle wall. An optional agitator helps move the batch during cooking. The suitable arrangement depends on product viscosity, batch size, and process requirements.
Features and Production Considerations
- 50–1000 L capacities: Available in 50, 100, 200, 300, 500, and 1000 L models to suit different batch plans.
- Heating choices: Electric, steam, gas, or thermal oil heating may be available depending on the model and site utilities. Confirm the heat source during inquiry.
- Fixed or tilting vessel: Model-dependent configurations support different loading and discharge workflows. Tilting can be manual or hydraulic where applicable.
- Optional agitator and controls: Agitation can support routine mixing during cooking; temperature control and variable-speed drive are available subject to model compatibility. Specify whether the product needs gentle movement or more frequent mixing.
- Material and insulation options: SUS304 or SUS316L stainless steel and optional insulation can be discussed based on ingredients, cleaning practice, and operating conditions.
Applications
Typical food batches include sauces and gravy, jam and fruit fillings, soups and stocks, syrup and confectionery mixtures, dairy blends, and other compatible foods. Starch, gums, stabilizers, and thickeners may need a defined addition and mixing procedure to limit lumps. The kettle may also be considered for cosmetic creams, lotions, shampoos, conditioners, liquid detergents, and suitable pharmaceutical or chemical batches, subject to process review and compatibility of wetted materials and seals. One configuration should not be assumed suitable for every formulation.
Technical Specifications
| Product name | Jacketed kettle |
|---|---|
| Available capacity | 50, 100, 200, 300, 500, and 1000 L |
| Material | SUS304 or SUS316L stainless steel |
| Heating method | Electric, steam, gas, or thermal oil; configuration dependent |
| Vessel configuration | Fixed or tilting, depending on model |
| Tilting option | Manual or hydraulic where applicable |
| Agitation | Optional; configuration dependent |
| Temperature control | Optional; configuration dependent |
| Customization | Available according to product and process requirements |
Configuration and FAQs
Wenzhou Ace Machinery manufactures directly and can discuss a configuration around your product, batch volume, heat source, mixing needs, and discharge method. Final combinations depend on model compatibility.
How do I select capacity? Share target batch size and production frequency. Are all heating methods available on every size? No; confirm the options for the selected model. Can the kettle tilt? Tilting and its operating method depend on configuration. Can you advise on materials? Provide ingredient and cleaning details for review. What should an inquiry include? Capacity, product, heating preference, mixing and tilting needs, and discharge requirements.
For a quotation, send these production details to Wenzhou Ace Machinery so our team can review a suitable kettle configuration.
We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.
We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.
