Wenzhou Ace Machinery manufactures jacketed kettles in 50L to 1000L capacities, with SUS304 or SUS316L construction and model-dependent heating options. Choose electric, steam, gas, or thermal oil heating, plus compatible stirring, temperature control, insulation, and fixed or tilting vessel configurations. Share your product and batch requirements for configuration guidance.
Electric Jacketed Kettle with Stirring and Insulated Double-Layer Pot
价格范围：$2,078.87 至 $2,267.01
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A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.
Main Features
- Food-grade stainless steel construction for hygiene and durability
- Jacketed heating system for fast and even heat distribution
- Built-in scraper agitator to prevent sticking and improve mixing efficiency
- Powerful motor drive system for stable operation
- Tilting kettle design for easy material discharge
- Independent control box for convenient operation
- Heavy-duty support frame for enhanced stability
- Suitable for cooking, boiling, mixing, and concentrating various food products
Main Components
- Motor: Provides driving power for the mixing system
- Scraper: Continuously mixes materials and prevents product adhesion
- Kettle Body: Stainless steel processing chamber with jacketed heating structure
- Handwheel: Controls kettle tilting for convenient discharge
- Control Box: Manages machine operation parameters
- Support Frame: Provides stable and safe equipment support
Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products
Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification
Jacketed Kettle for Batch Cooking
Heating a thick sauce or fruit filling evenly can be difficult when product sticks to a hot surface or needs frequent manual stirring. Our jacketed kettle uses an outer heating jacket to transfer heat indirectly to the product vessel. This arrangement supports controlled batch cooking without applying the heat source directly to the food-contact surface. Results depend on the product, batch size, heating method, and selected configuration.
Wenzhou Ace Machinery manufactures fixed and, on compatible models, tilting kettles in 50L, 100L, 200L, 300L, 500L, and 1000L capacities. Optional stirring can help keep ingredients moving during cooking; it is not a high-speed rotor-stator or inline emulsifying system. A temperature control option can support routine process monitoring, while variable-speed drive, insulation, and a control panel are available subject to model compatibility. Confirm cleaning access and product discharge needs when discussing the vessel layout.
Typical Applications
Food processors use batch kettles for sauces and gravies, jam and fruit fillings, soups, broths, syrups, confectionery mixes, dairy blends, and other products suited to heated vessel processing. Viscosity, solids, scorch sensitivity, and required agitation affect the choice of heat source and stirring arrangement. With process and material compatibility confirmed, other possible uses include cosmetic creams or lotions, liquid detergent blends, pharmaceutical liquids or excipient dispersions, and compatible water-based chemical formulations. One configuration is not suitable for every formula.
Technical Specifications
| Product name | Jacketed kettle |
|---|---|
| Available capacity | 50L, 100L, 200L, 300L, 500L, 1000L |
| Material | SUS304 or SUS316L stainless steel |
| Heating method | Electric, steam, gas, or thermal oil; model dependent |
| Vessel configuration | Fixed or tilting; model dependent |
| Tilting option | Manual or hydraulic, where applicable |
| Agitation | Optional; configuration dependent |
| Temperature control | Optional, subject to configuration |
| Customization | Available to suit product and process requirements |
Selection and FAQs
Capacity, material, heat source, agitation, and discharge method should be reviewed together. Share the product, batch size, heating utility, viscosity, and cleaning requirements so our factory team can assess a suitable build. Heating methods and accessories are not available on every capacity.
Can every size use every heat source? No. Availability depends on the selected model.
Can the kettle tilt? Tilting is model dependent, with manual or hydraulic operation where applicable.
Can you recommend agitation? Yes; provide product consistency and process details.
Which steel should I specify? SUS304 and SUS316L are available; confirm compatibility with ingredients and cleaning chemicals.
What should an inquiry include? Capacity, product, preferred heating method, and stirring or tilting requirements.
Contact Wenzhou Ace Machinery with these details to discuss a factory-direct, customized kettle configuration.
We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.
We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.
