Wenzhou Ace Machinery manufactures jacketed cooking kettles in 50L to 1000L capacities for sauces, soups, jams, syrups, dairy mixtures, and other batch products. Select SUS304 or SUS316L stainless steel, a compatible heating method, and optional agitation, temperature control, insulation, or tilting features. Final configurations depend on the model, product, and production requirements.
Commercial Jacketed Cooking Kettle with Mixer for Food Processing
价格范围：$1,933.13 至 $2,075.22
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A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.
Main Features
- Food-grade stainless steel construction for hygiene and durability
- Jacketed heating system for fast and even heat distribution
- Built-in scraper agitator to prevent sticking and improve mixing efficiency
- Powerful motor drive system for stable operation
- Tilting kettle design for easy material discharge
- Independent control box for convenient operation
- Heavy-duty support frame for enhanced stability
- Suitable for cooking, boiling, mixing, and concentrating various food products
Main Components
- Motor: Provides driving power for the mixing system
- Scraper: Continuously mixes materials and prevents product adhesion
- Kettle Body: Stainless steel processing chamber with jacketed heating structure
- Handwheel: Controls kettle tilting for convenient discharge
- Control Box: Manages machine operation parameters
- Support Frame: Provides stable and safe equipment support
Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products
Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification
Jacketed Cooking Kettle for Controlled Batch Production
Choosing a kettle starts with the product and the batch—not just the vessel volume. A fruit filling that needs steady stirring has different requirements from a thin broth or a thick sauce that must be discharged by tilting. We manufacture jacketed kettles at Wenzhou Ace Machinery in 50L, 100L, 200L, 300L, 500L, and 1000L capacities, with final features selected to suit the model and process.
The kettle heats product indirectly: a selected heating source warms the jacket surrounding the vessel, and heat transfers through the kettle wall. This avoids direct contact between the heat source and the product. Depending on the model, heating can be electric, steam, gas, or thermal oil. Jacket selection and operating details should be confirmed against the intended product and plant utilities.
Production Configuration
Choose SUS304 or SUS316L stainless steel based on product ingredients and cleaning requirements. A fixed vessel may suit a line with a separate transfer method; a tilting model can support batch discharge where compatible. Manual or hydraulic tilting is available on applicable models. An optional agitator can help move the batch during cooking, while temperature control, variable-speed drive, insulation, and a control panel can be considered where compatible. Agitator requirements depend on viscosity, solids, and the risk of product sticking.
Applications
Typical food uses include sauces, gravies, jams, fruit fillings, soups, stock, syrups, confectionery mixes, dairy mixtures, and fillings. Other potential sectors include food and beverage, cosmetics and personal care, pharmaceutical processing, and chemical manufacturing. Creams, lotions, shampoos, liquid detergents, liquid formulations, coatings, adhesives, and water-based mixtures require confirmation of material, seal, mixing, and process suitability; one configuration is not suitable for every formula.
Technical Specifications
| Product name | Jacketed cooking kettle |
|---|---|
| Available capacity | 50L, 100L, 200L, 300L, 500L, 1000L |
| Material | SUS304 or SUS316L stainless steel |
| Heating | Electric, steam, gas, or thermal oil; model dependent |
| Vessel | Fixed or tilting, depending on model |
| Tilting | Manual or hydraulic where applicable |
| Agitation and controls | Optional; configuration dependent |
| Customization | Available to suit product and process requirements |
FAQs
Can every capacity use every heating method? No. Availability depends on the selected model and requirements.
How do I choose capacity? Share batch size, usable fill level, and production frequency.
Can the kettle include a mixer? Agitation is optional and should be specified with product viscosity and solids.
What information is needed for a quotation? Provide product, batch volume, heat source, discharge method, and available utilities.
Can it process non-food products? Suitability depends on the formula and compatible materials and seals.
Request a Configuration Review
Contact Wenzhou Ace Machinery with your required capacity, product, preferred heating method, and agitation or tilting needs. Include discharge and cleaning requirements so our team can review a practical configuration for your production process.
We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.
We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.
