Wenzhou Ace Machinery jacketed kettles are available in 50L to 1000L capacities, with SUS304 or SUS316L stainless steel and model-dependent electric, steam, gas, or thermal oil heating. Choose a fixed or tilting body where available, with optional agitation, temperature control, variable-speed drive, insulation, and control panel. Share your product, batch size, heating source, and discharge needs for configuration guidance.
Tilting Jacketed Kettle with Agitator for Food Processing
Price range: $2,121.72 through $2,261.54
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A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.
Main Features
- Food-grade stainless steel construction for hygiene and durability
- Jacketed heating system for fast and even heat distribution
- Built-in scraper agitator to prevent sticking and improve mixing efficiency
- Powerful motor drive system for stable operation
- Tilting kettle design for easy material discharge
- Independent control box for convenient operation
- Heavy-duty support frame for enhanced stability
- Suitable for cooking, boiling, mixing, and concentrating various food products
Main Components
- Motor: Provides driving power for the mixing system
- Scraper: Continuously mixes materials and prevents product adhesion
- Kettle Body: Stainless steel processing chamber with jacketed heating structure
- Handwheel: Controls kettle tilting for convenient discharge
- Control Box: Manages machine operation parameters
- Support Frame: Provides stable and safe equipment support
Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products
Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification
Jacketed Kettle for Controlled Batch Cooking
Cooking thick sauces, fruit fillings, or dairy mixtures in a direct-fired vessel can create hot spots and product buildup. Our jacketed kettle heats the batch indirectly: a selected heating medium transfers heat through the vessel jacket rather than contacting the food. This arrangement supports batch cooking where operators need to manage heating and mixing together; actual results depend on the recipe, batch size, and selected configuration.
Wenzhou Ace Machinery manufactures 50L, 100L, 200L, 300L, 500L, and 1000L models in SUS304 or SUS316L stainless steel. A fixed or tilting body is available depending on the model. Tilting may be manual or hydraulic where applicable, helping discharge viscous products into containers or the next process vessel. An agitator, temperature control, variable-speed drive, insulation, and control panel can be discussed subject to model compatibility.
Production Uses and Configuration
Typical food batches include sauces and gravies, jams and fruit fillings, soups, syrups, confectionery mixtures, and dairy products. Agitation can help keep ingredients moving during cooking; the suitable mixer arrangement depends on viscosity, solids, batch size, and the need to avoid damaging product pieces. Food-contact material selection should reflect the recipe and cleaning requirements. Cosmetic, personal-care, pharmaceutical, or chemical applications require a separate review of formulation compatibility, materials, seals, and process conditions; one standard configuration is not suitable for every product.
Before requesting a quotation, prepare the target batch volume, product description, heating source, mixing needs, discharge method, and available utilities or installation constraints. These details help our factory team assess a suitable model and identify which options require confirmation. Follow the selected equipment’s operating and cleaning instructions, and discuss material compatibility where recipes or cleaning agents may be corrosive.
Technical Specifications
| Item | Details |
|---|---|
| Product | Jacketed kettle |
| Available capacity | 50L, 100L, 200L, 300L, 500L, 1000L |
| Material | SUS304 or SUS316L stainless steel |
| Heating | Electric, steam, gas, or thermal oil; model-dependent |
| Body configuration | Fixed or tilting, depending on model |
| Tilting option | Manual or hydraulic where applicable |
| Agitator and temperature control | Optional; configuration-dependent |
| Customization | Available according to product and process requirements |
FAQs
Can every capacity use every heat source? No. Available combinations depend on the model and requested configuration.
Is an agitator included? It is an optional feature, subject to model compatibility.
How is tilting operated? Manual or hydraulic operation may be available, depending on the selected model.
Can you recommend a material? Share product and cleaning details so material options can be reviewed.
What should I send for a quotation? Include capacity, product, preferred heating method, mixing and tilting needs, and discharge requirements. Contact Wenzhou Ace Machinery to discuss a factory-direct configuration for your production process.
We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.
We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.
