Commercial jacketed kettle for batch cooking and mixing in food processing plants, commercial kitchens, and production facilities. Available capacities range from 50L to 1000L, with SUS304 or SUS316L stainless steel and model-dependent heating, vessel, agitator, and tilting options. Suitable for discussing production requirements for sauces, jams, soups, syrups, dairy mixtures, and other compatible products.
Commercial Jacketed Kettle with Agitator Tilting and Steam Heating
$1,953.08 – $2,111.08价格范围:$1,953.08 至 $2,111.08
- Voltage: 110 V, 220 V, 380 V, 400 V, 440 V, 480 V, 50Hz or 60 Hz
- Tilting type / vertical type;
- Agitator Type: Scraper-type agitator / Combination of scraper-type agitator and homogenizer / No agitator
- Heating Methods: Steam, electricity, LPG gas,natural gas heating
- Capacity: 50 liters to 1,000 liters
- Certificate:CE/UL/PED/CAS
- We are recruiting distributors worldwide.
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A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.
Main Features
- Food-grade stainless steel construction for hygiene and durability
- Jacketed heating system for fast and even heat distribution
- Built-in scraper agitator to prevent sticking and improve mixing efficiency
- Powerful motor drive system for stable operation
- Tilting kettle design for easy material discharge
- Independent control box for convenient operation
- Heavy-duty support frame for enhanced stability
- Suitable for cooking, boiling, mixing, and concentrating various food products
Main Components
- Motor: Provides driving power for the mixing system
- Scraper: Continuously mixes materials and prevents product adhesion
- Kettle Body: Stainless steel processing chamber with jacketed heating structure
- Handwheel: Controls kettle tilting for convenient discharge
- Control Box: Manages machine operation parameters
- Support Frame: Provides stable and safe equipment support

Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products

Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification
Jacketed Kettle for Controlled Batch Cooking
Uneven heating, product scorching, and difficult discharge can complicate everyday batch production. Our jacketed kettle heats food indirectly: a selected heating medium warms the space around the product vessel, transferring heat through the kettle wall rather than applying heat directly to the batch. An agitator can help move ingredients during cooking, but the suitable mixing arrangement depends on the recipe and model.
Wenzhou Ace Machinery manufactures 50L, 100L, 200L, 300L, 500L, and 1000L models in SUS304 or SUS316L stainless steel. Fixed and tilting configurations are available depending on the model. Manual or hydraulic tilting may be applicable. Heating options include electric, steam, gas, and thermal oil; not every option or accessory is compatible with every capacity. Insulation, temperature control, a control panel, and variable-speed drive are available subject to configuration. Confirm cleaning access, product contact material, and discharge needs during specification.
Applications and Configuration
Typical batches include sauces and gravies, fruit jam and fillings, soups, syrup, dairy mixtures, and confectionery mixes. Viscosity, solids, foaming, and heat sensitivity affect agitator and heating requirements. Related applications may include dressings, mayonnaise, beverage ingredients, and dispersion of starches, gums, or stabilizers. Creams, lotions, shampoos, liquid detergents, pharmaceutical liquids, coatings, adhesives, and water-based formulations require a separate compatibility review of the process, materials, and seals; one standard setup is not suitable for every formula.
Technical Specifications
| Field | Details |
|---|---|
| Product | Jacketed kettle |
| Capacity | 50L, 100L, 200L, 300L, 500L, 1000L |
| Material | SUS304 or SUS316L stainless steel |
| Heating | Electric, steam, gas, or thermal oil; configuration dependent |
| Vessel | Fixed or tilting, depending on model |
| Tilting | Manual or hydraulic, where applicable |
| Agitator and controls | Optional; details depend on configuration |
| Customization | Available upon request |
Frequently Asked Questions
How do I choose capacity? Share target batch size, fill level, and production frequency.
Can every model tilt? No. Vessel and tilt options depend on the selected model.
Which heating source should I specify? Identify available site utilities and desired process conditions.
Can the agitator suit a viscous recipe? Provide viscosity, ingredients, and mixing objectives for review.
What details help with a quotation? Send product, capacity, heat source, discharge method, and mixing or tilting needs.
Request a Configuration Review
As a factory-direct manufacturer, we customize configurations around the product, batch scale, heating requirements, and production workflow. Contact Wenzhou Ace Machinery with your required capacity, product, preferred heating method, and agitator or tilting requirements so our team can discuss a suitable model.
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Michael Johnson
Customer Review
We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.
James Smith
Customer Review
We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.
