This tilting jacketed kettle combines an agitator with a gear reducer, split lid, and pouring spout for batch cooking and controlled discharge. Available capacities range from 50 L to 1,000 L, with SUS304 or SUS316L construction and model-dependent heating and tilt options. Share your product, batch size, heat source, and agitation needs to discuss a suitable configuration with Wenzhou Ace Machinery.
Tilting Jacketed Kettle with Gear-Drive Agitator, Split Lid & Pouring Spout
$2,011.97 – $2,122.23Price range: $2,011.97 through $2,122.23
- Voltage: 110 V, 220 V, 380 V, 400 V, 440 V, 480 V, 50Hz or 60 Hz
- Tilting type / vertical type;
- Agitator Type: Scraper-type agitator / Combination of scraper-type agitator and homogenizer / No agitator
- Heating Methods: Steam, electricity, LPG gas,natural gas heating
- Capacity: 50 liters to 1,000 liters
- Certificate:CE/UL/PED/CAS
- We are recruiting distributors worldwide.
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A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.
Main Features
- Food-grade stainless steel construction for hygiene and durability
- Jacketed heating system for fast and even heat distribution
- Built-in scraper agitator to prevent sticking and improve mixing efficiency
- Powerful motor drive system for stable operation
- Tilting kettle design for easy material discharge
- Independent control box for convenient operation
- Heavy-duty support frame for enhanced stability
- Suitable for cooking, boiling, mixing, and concentrating various food products
Main Components
- Motor: Provides driving power for the mixing system
- Scraper: Continuously mixes materials and prevents product adhesion
- Kettle Body: Stainless steel processing chamber with jacketed heating structure
- Handwheel: Controls kettle tilting for convenient discharge
- Control Box: Manages machine operation parameters
- Support Frame: Provides stable and safe equipment support

Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products

Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification
Batch cooking with controlled heat and practical discharge
Thick sauces and fruit fillings can scorch when heat is applied directly to a product-contact surface. A jacketed kettle transfers heat through the vessel wall from a heating medium in the jacket, helping distribute heat indirectly during batch cooking. Agitation can support product movement and reduce the need for manual stirring; the required agitator design depends on the recipe and its viscosity.
This titled configuration combines a split lid, gear-reducer-driven agitator, tilting body, and pouring spout. The split lid allows access during loading or process checks, while the spout and tilt provide options for directing a batch during discharge. Actual handling depends on product flow and the selected model. Heating, tilt operation, and accessories are not available in every combination.
Typical applications
Use cases include sauces and gravies, jams and fruit fillings, soups and stocks, syrups, confectionery mixtures, dairy products, and fillings. A viscous sauce may need a different agitation approach from a thin broth; share the recipe’s texture and batch size during sizing. Other food or beverage processes can be reviewed for suitability. Cosmetic, pharmaceutical, or chemical use requires separate confirmation of materials, seals, and process compatibility; this kettle is not a high-speed rotor-stator mixer.
Technical specifications
| Product | Jacketed kettle |
|---|---|
| Available capacity | 50 L, 100 L, 200 L, 300 L, 500 L, or 1,000 L |
| Material | SUS304 or SUS316L stainless steel |
| Heating | Electric, steam, gas, or thermal oil; model dependent |
| Vessel configuration | Fixed or tilting, depending on model |
| Tilt operation | Manual or hydraulic, where applicable |
| Agitation and controls | Optional agitator, temperature control, variable-speed drive, and control panel; configuration dependent |
| Customization | Insulation and other configurations available by request, subject to compatibility |
Configuration and purchasing
Wenzhou Ace Machinery manufactures to order and can discuss product characteristics, batch volume, available heat source, agitation, and discharge needs. Confirm whether the process needs a fixed or tilting vessel and identify the preferred material. Provide any relevant site or line-integration requirements; final options depend on model compatibility.
FAQs
Can every capacity use every heat source? No. Availability depends on the selected model.
Is tilt hydraulic? Manual or hydraulic operation may be available where applicable.
Can the agitator speed be adjusted? A variable-speed drive is an optional configuration.
What should I send for a recommendation? Capacity, product, heating preference, and agitation and discharge requirements.
Can it process non-food products? Suitability must be reviewed against the formulation and materials.
Request a configuration review
Send your required capacity, product details, preferred heating method, and agitator or tilting requirements to Wenzhou Ace Machinery for a configuration discussion.
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Michael Johnson
Customer Review
We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.
James Smith
Customer Review
We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.
