Wenzhou Ace Machinery jacketed kettles are available in 50–1,000 L capacities, with SUS304 or SUS316L stainless steel and model-dependent electric, steam, gas, or thermal-oil heating. Fixed or tilting vessels and optional agitation, temperature control, variable-speed drive, insulation, and control panels can be considered to match your product and production requirements.
Tilting Electric Jacketed Kettle with Agitator for Sauces and Jam
价格范围：$2,173.44 至 $2,377.53
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A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.
Main Features
- Food-grade stainless steel construction for hygiene and durability
- Jacketed heating system for fast and even heat distribution
- Built-in scraper agitator to prevent sticking and improve mixing efficiency
- Powerful motor drive system for stable operation
- Tilting kettle design for easy material discharge
- Independent control box for convenient operation
- Heavy-duty support frame for enhanced stability
- Suitable for cooking, boiling, mixing, and concentrating various food products
Main Components
- Motor: Provides driving power for the mixing system
- Scraper: Continuously mixes materials and prevents product adhesion
- Kettle Body: Stainless steel processing chamber with jacketed heating structure
- Handwheel: Controls kettle tilting for convenient discharge
- Control Box: Manages machine operation parameters
- Support Frame: Provides stable and safe equipment support
Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products
Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification
Jacketed Kettle for Controlled Batch Cooking
Cooking a thick sauce or fruit filling in a direct-fired vessel can create hot spots and product that sticks to the bottom. A jacketed kettle heats the product indirectly: the selected heating source warms the jacket surrounding the vessel, and heat passes through the kettle wall. Agitation, when included, helps move the batch during cooking. The suitable setup depends on the recipe, batch size, and production routine.
Wenzhou Ace Machinery manufactures jacketed kettles in 50, 100, 200, 300, 500, and 1,000 L capacities. Fixed and tilting vessel configurations are available by model. Tilting can assist with emptying a batch; operation may be manual or hydraulic where compatible. Optional temperature control and a stirring system can support routine process control and reduce manual mixing. A variable-speed drive, insulation, and control panel may also be specified, subject to model compatibility.
Applications and Material Selection
Typical food applications include sauces and gravy, jam and fruit fillings, soups and stock, syrup and confectionery mixtures, dairy blends, and fillings. A sauce with particulates may need a different agitator arrangement from a smooth syrup. Discuss viscosity, ingredients, batch size, heating source, and discharge needs before selecting a configuration.
SUS304 and SUS316L stainless steel are available. The appropriate grade depends on the product and cleaning conditions. For other compatible process industries, such as cosmetics, personal care, pharmaceuticals, or chemical manufacturing, confirm material, seal, and process suitability with our engineering team; one configuration is not suitable for every formulation.
Technical Specifications
| Product | Jacketed kettle |
|---|---|
| Capacity | 50, 100, 200, 300, 500, or 1,000 L |
| Material | SUS304 or SUS316L stainless steel |
| Heating | Electric, steam, gas, or thermal oil; model dependent |
| Vessel | Fixed or tilting; model dependent |
| Tilting | Manual or hydraulic, where applicable |
| Agitation and controls | Optional; configuration dependent |
| Customization | Available to suit product and process requirements |
FAQs
How do I choose capacity? Share the working batch size and expected production frequency.
Can every size use every heat source? No. Heating and vessel options depend on the model.
Can I specify an agitator? Yes; describe product viscosity and any particles.
Is tilting included? It depends on the selected vessel configuration.
What should I send for a quotation? Provide capacity, product, preferred heat source, mixing needs, and tilting or discharge requirements.
Request a Configuration
As a factory-direct manufacturer, Wenzhou Ace Machinery can discuss custom configurations around your batch and process. Send your production details so our team can review a suitable model.
We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.
We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.
