Configure a jacketed cooking kettle for batch production of sauces, soups, jams, syrups, dairy mixtures, and other suitable products. Available in 50L to 1000L capacities, with SUS304 or SUS316L stainless steel and model-dependent heating, vessel, mixer, temperature control, and tilting options. Contact Wenzhou Ace Machinery with your process details to discuss a suitable configuration.
Steam Jacketed Cooking Kettle with Mixer for Food Processing 200L 500L
价格范围：$1,915.33 至 $2,013.59
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A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.
Main Features
- Food-grade stainless steel construction for hygiene and durability
- Jacketed heating system for fast and even heat distribution
- Built-in scraper agitator to prevent sticking and improve mixing efficiency
- Powerful motor drive system for stable operation
- Tilting kettle design for easy material discharge
- Independent control box for convenient operation
- Heavy-duty support frame for enhanced stability
- Suitable for cooking, boiling, mixing, and concentrating various food products
Main Components
- Motor: Provides driving power for the mixing system
- Scraper: Continuously mixes materials and prevents product adhesion
- Kettle Body: Stainless steel processing chamber with jacketed heating structure
- Handwheel: Controls kettle tilting for convenient discharge
- Control Box: Manages machine operation parameters
- Support Frame: Provides stable and safe equipment support
Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products
Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification
Steam Jacketed Cooking Kettle for Batch Processing
Heating a thick sauce or fruit filling evenly can be difficult when product contacts a hot surface directly. Our jacketed kettle transfers heat through the vessel wall, helping reduce direct exposure to the heat source. Wenzhou Ace Machinery configures each unit around the product, batch size, heating utility, and production workflow.
Available capacities are 50L, 100L, 200L, 300L, 500L, and 1000L. A mixer can support routine agitation during cooking, such as keeping gravy moving or blending ingredients into a dairy mixture. Mixer type and compatibility depend on the selected model and product. Agitation is not a substitute for a high-speed rotor-stator homogenizer.
Key Features and Applications
- Heating choices: Electric, steam, gas, or thermal oil, subject to model compatibility and site utilities.
- Vessel options: Fixed or tilting construction, depending on the model. Tilting operation may be manual or hydraulic where available, helping transfer cooked batches.
- Material selection: SUS304 or SUS316L stainless steel; selection should reflect ingredients, cleaning practices, and process requirements.
- Optional configuration: Mixer, temperature control, variable-speed drive, insulation, control panel, and other custom features, subject to compatibility.
Typical food applications include sauces and gravy, jams and fruit fillings, soups and stock, syrups and confectionery mixtures, dairy blends, and fillings. Viscosity, solids, batch size, and the required discharge method all affect configuration. Other possible uses include cosmetic creams or lotions and compatible liquid formulations in pharmaceutical or chemical processing; confirm product-contact materials, seals, and process suitability before specifying the equipment.
Technical Specifications
| Product | Jacketed cooking kettle |
|---|---|
| Available capacity | 50L, 100L, 200L, 300L, 500L, 1000L |
| Material | SUS304 or SUS316L stainless steel |
| Heating | Electric, steam, gas, or thermal oil; model dependent |
| Vessel / tilting | Fixed or tilting; manual or hydraulic tilting where applicable |
| Mixer / controls | Optional; configuration dependent |
| Customization | Available to request, subject to model compatibility |
FAQ
How do I choose capacity? Share the normal batch size, usable fill requirement, and production frequency.
Can every size use every heat source? No. Confirm the requested capacity, utility, and model together.
Can the kettle tilt? Tilting is available on applicable models; operation may be manual or hydraulic.
What should I provide for a mixer recommendation? Describe viscosity, ingredients, solids, and agitation needs.
What details help with a quotation? Send product information, batch volume, preferred heat source, mixer needs, and discharge requirements.
Request a Configuration
As a factory-direct manufacturer, Wenzhou Ace Machinery can discuss custom configurations around your process. Send your required capacity, product, preferred heating method, and mixer or tilting requirements for a suitable recommendation.
We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.
We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.
