Steam Heated Jacketed Kettle with Motor Protection Cover
Steam Heated Jacketed Kettle with Motor Protection Cover 价格范围:$1,812.95 至 $1,982.10
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Steam-Heated Stainless Steel Jacketed Kettle, 50–1000L
Steam-Heated Stainless Steel Jacketed Kettle, 50–1000L 价格范围:$2,025.77 至 $2,187.43

Prepare jams, sauces, soups, syrups, and other batch products in a steam-heated jacketed cooking kettle with an optional bottom-mounted mixer. Available in capacities from 50L to 1000L, with SUS304 or SUS316L construction and model-dependent heating, vessel, and control options. Wenzhou Ace Machinery can discuss a configuration around your product, batch size, heating source, and discharge needs.

Steam-Heated Jacketed Kettle with Bottom-Mounted Mixer for Jam

价格范围:$2,237.04 至 $2,431.22

  • Voltage: 110 V, 220 V, 380 V, 400 V, 440 V, 480 V, 50Hz or 60 Hz
  • Tilting type / vertical type;
  • Agitator Type: Scraper-type agitator / Combination of scraper-type agitator and homogenizer / No agitator
  • Heating Methods: Steam, electricity, LPG gas,natural gas heating
  • Capacity: 50 liters to 1,000 liters
  • Certificate:CE/UL/PED/CAS
  • We are recruiting distributors worldwide.
Made in China; we will ship from China to your city. Door-to-door delivery is available in most areas

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Structural Diagram

A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.

Main Features

  • Food-grade stainless steel construction for hygiene and durability
  • Jacketed heating system for fast and even heat distribution
  • Built-in scraper agitator to prevent sticking and improve mixing efficiency
  • Powerful motor drive system for stable operation
  • Tilting kettle design for easy material discharge
  • Independent control box for convenient operation
  • Heavy-duty support frame for enhanced stability
  • Suitable for cooking, boiling, mixing, and concentrating various food products

Main Components

  • Motor: Provides driving power for the mixing system
  • Scraper: Continuously mixes materials and prevents product adhesion
  • Kettle Body: Stainless steel processing chamber with jacketed heating structure
  • Handwheel: Controls kettle tilting for convenient discharge
  • Control Box: Manages machine operation parameters
  • Support Frame: Provides stable and safe equipment support
Option A: Scraper Mixer Jacketed Kettle

Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products

Option B: Homogenizer + Scraper Mixer

Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification

Electric heating
Lpg Gas-heated jacketed kettle
Steam-heated jacketed kettle
Natural gas jacketed kettle
Electric Heating Element
Lpg Gas Heating
Steam enters the equipment through the steam valve to be heated
Natural Gas Heating
Jacketed kettle without a stirrer
Vertical Jacketed Kettle
Jacketed Kettle with Homogenizing Mixer
Jacketed Kettle with a scraper, impeller, and homogenizing mixer

Steam-Heated Jacketed Cooking Kettle

Cooking fruit filling or sauce in an open vessel can create uneven heating and demand frequent manual scraping. This jacketed kettle heats the product indirectly: steam or another selected heat source warms the space around the vessel, and heat passes through the kettle wall into the batch. Indirect heating supports controlled cooking without placing the heat source directly against the food. The suitable heat source and operating setup depend on the model and plant utilities.

Designed around your process

Available capacities are 50L, 100L, 200L, 300L, 500L, and 1000L. A bottom-mounted mixer can help move the batch during cooking, but agitator type and compatibility depend on the selected model and product behavior. Mixing needs differ: a fruit filling with pieces, a thick gravy, and a dairy blend do not impose the same load or circulation requirements. Temperature control, variable-speed drive, insulation, control panel, and other options can be discussed where compatible.

Choose SUS304 or SUS316L according to product contact, cleaning practice, and process requirements. Fixed and tilting kettle configurations are available on applicable models; tilting can be manual or hydraulic where supported. Confirm the intended discharge method and available operator space before finalizing the arrangement.

Food and other process applications

Typical food batches include sauces, gravies, jams, fruit fillings, soups, broths, syrups, confectionery mixtures, dairy products, and fillings. Viscosity, particulates, batch size, heating method, and mixing intensity all affect configuration. Related uses may include dressings, mayonnaise, beverage ingredients, or dispersing starches, gums, stabilizers, and thickeners. Personal-care, pharmaceutical, or chemical applications require confirmation that the vessel materials, seals, and process configuration suit the formulation; one setup is not suitable for every product.

Technical specifications

Item Specification
Product name Jacketed cooking kettle
Available capacity 50L, 100L, 200L, 300L, 500L, 1000L
Material SUS304 or SUS316L stainless steel
Heating Electric, steam, gas, or thermal oil; model dependent
Vessel configuration Fixed or tilting, depending on model
Tilting option Manual or hydraulic where applicable
Mixing system Optional; configuration depends on model and product
Temperature control Optional, subject to configuration
Customization Available according to process requirements

Configuration and FAQs

As a direct manufacturer, Wenzhou Ace Machinery discusses capacity, product characteristics, heat source, mixing needs, and discharge method before recommending a build. Share batch volume, ingredients, target production sequence, available utilities, and cleaning requirements when requesting a quotation.

Can every capacity use every heating method?
No. Heating and accessory compatibility vary by model.

Can the kettle tilt?
Selected models offer fixed or tilting construction, with manual or hydraulic operation where applicable.

Is a mixer included?
Mixing is an optional configuration; confirm the required arrangement for your product.

Which steel should I specify?
SUS304 and SUS316L are available; selection depends on the product and process environment.

Can you assess a non-food application?
Yes. Provide formulation and cleaning details so material and seal compatibility can be reviewed.

Request a configuration review: send your required capacity, product, preferred heating method, and mixing or tilting requirements to Wenzhou Ace Machinery.

Michael Johnson

Customer Review

We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.

James Smith

Customer Review

We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.