Wenzhou Ace Machinery manufactures jacketed cooking kettles in 50L to 1000L capacities for batch processing of sauces, jams, soups, syrups, dairy mixtures, and confectionery products. Choose SUS304 or SUS316L stainless steel, with electric, steam, gas, or thermal oil heating options depending on the model. Fixed or tilting vessels and optional agitation and controls can be configured to suit your process.
Industrial Jacketed Cooking Kettle for Jam, Sauce and Candy
价格范围：$1,970.38 至 $2,130.77
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A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.
Main Features
- Food-grade stainless steel construction for hygiene and durability
- Jacketed heating system for fast and even heat distribution
- Built-in scraper agitator to prevent sticking and improve mixing efficiency
- Powerful motor drive system for stable operation
- Tilting kettle design for easy material discharge
- Independent control box for convenient operation
- Heavy-duty support frame for enhanced stability
- Suitable for cooking, boiling, mixing, and concentrating various food products
Main Components
- Motor: Provides driving power for the mixing system
- Scraper: Continuously mixes materials and prevents product adhesion
- Kettle Body: Stainless steel processing chamber with jacketed heating structure
- Handwheel: Controls kettle tilting for convenient discharge
- Control Box: Manages machine operation parameters
- Support Frame: Provides stable and safe equipment support
Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products
Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification
Industrial Jacketed Cooking Kettle
Batch size, heat source, and product thickness all affect kettle selection. A thin syrup and a fruit filling with suspended pieces do not heat or discharge in the same way. Wenzhou Ace Machinery manufactures jacketed cooking kettles in 50L, 100L, 200L, 300L, 500L, and 1000L capacities, with the final configuration matched to the process and model.
Heating takes place through the jacket surrounding the product vessel, rather than by direct contact between the heat source and the food. This indirect method supports controlled batch cooking for products such as sauce, jam, soup, gravy, dairy mixtures, and confectionery blends. Available heating options include electric, steam, gas, and thermal oil; compatibility depends on the selected model and plant utilities.
Configuration for Daily Production
Choose a fixed or tilting vessel where available. A tilting model can assist batch discharge, while the available manual or hydraulic operation depends on the configuration. An optional agitator may help keep ingredients moving during cooking; speed drive, temperature control, insulation, and a control panel can also be discussed where compatible. Agitator style and operating requirements should be matched to viscosity, solids, and the desired process outcome. Cleaning access and the intended unloading method are useful points to review before ordering.
SUS304 or SUS316L stainless steel is available. Material selection should reflect the recipe, cleaning practice, and contact conditions. Beyond food production, the kettle may suit selected cosmetic, personal-care, pharmaceutical, or chemical processes only when the product, materials, seals, and process requirements have been confirmed as compatible.
Technical Specifications
| Item | Details |
|---|---|
| Product name | Jacketed cooking kettle |
| Available capacity | 50L, 100L, 200L, 300L, 500L, 1000L |
| Material | SUS304 or SUS316L stainless steel |
| Heating | Electric, steam, gas, or thermal oil; model dependent |
| Vessel configuration | Fixed or tilting; model dependent |
| Tilting operation | Manual or hydraulic, where applicable |
| Agitation and controls | Optional; configuration dependent |
| Customization | Available to suit product and process requirements |
Applications and FAQs
Typical food uses include sauces and gravies, fruit jams and fillings, soups and stocks, syrups, candy mixtures, and dairy blends. Thick or heat-sensitive recipes may require specific agitation and temperature-control choices.
Can every size use every heat source? No. Confirm the capacity and utility combination with us.
Is an agitator included? It is an optional feature, subject to model compatibility.
How do I select capacity? Share batch size, fill level expectations, and production frequency.
Can the kettle tilt? Fixed and tilting configurations are available depending on the model.
What details help with a quotation? Provide the product, heating preference, agitation needs, and discharge method.
Request a Configuration Review
As a factory-direct manufacturer, Wenzhou Ace Machinery can discuss customization around your product, batch volume, heat source, mixing needs, and production flow. Send your required capacity, process product, preferred heating method, and tilting or agitation requirements so our team can recommend a suitable configuration.
We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.
We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.
