Wenzhou Ace Machinery jacketed kettles are available in 50L to 1000L capacities, with SUS304 or SUS316L stainless steel and model-dependent electric, steam, gas, or thermal oil heating. Fixed or tilting designs and optional agitation and temperature control can be configured to suit batch cooking for sauces, jams, soups, syrups, dairy mixtures, and other compatible products.
Gas Heated Jacketed Kettle for Jam, Sauce and Meat Cooking
价格范围：$2,134.44 至 $2,257.81
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A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.
Main Features
- Food-grade stainless steel construction for hygiene and durability
- Jacketed heating system for fast and even heat distribution
- Built-in scraper agitator to prevent sticking and improve mixing efficiency
- Powerful motor drive system for stable operation
- Tilting kettle design for easy material discharge
- Independent control box for convenient operation
- Heavy-duty support frame for enhanced stability
- Suitable for cooking, boiling, mixing, and concentrating various food products
Main Components
- Motor: Provides driving power for the mixing system
- Scraper: Continuously mixes materials and prevents product adhesion
- Kettle Body: Stainless steel processing chamber with jacketed heating structure
- Handwheel: Controls kettle tilting for convenient discharge
- Control Box: Manages machine operation parameters
- Support Frame: Provides stable and safe equipment support
Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products
Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification
Jacketed Cooking for Controlled Batch Production
Cooking a thick sauce or fruit filling in a direct-heated vessel can create hot spots and product buildup. A jacketed kettle transfers heat indirectly: the selected heating medium warms the kettle wall, which then heats the batch. This arrangement supports practical batch cooking and mixing; results depend on the product, batch size, and selected configuration.
At Wenzhou Ace Machinery, we configure kettles for 50L, 100L, 200L, 300L, 500L, or 1000L batches, subject to model availability. Fixed and tilting designs are available on applicable models. A suitable agitator can help keep ingredients moving during cooking, while temperature control gives operators a way to monitor the process. Insulation, a control panel, and variable-speed drive may be specified when compatible. These options affect loading, discharge, and operator workflow, so they should be matched to the recipe and production routine.
Applications and Configuration
Typical food batches include sauces and gravies, jams and fruit fillings, soups and stocks, syrups, confectionery mixtures, dairy blends, and fillings. A viscous sauce may call for agitation, while a delicate dairy mixture may require different heat and mixing considerations. The kettle may also suit selected cosmetic, personal-care, pharmaceutical, or chemical batches only after confirming process suitability and compatibility of materials and seals. One configuration is not appropriate for every formulation.
Technical Specifications
| Product name | Jacketed kettle |
|---|---|
| Available capacity | 50L, 100L, 200L, 300L, 500L, 1000L |
| Material | SUS304 or SUS316L stainless steel |
| Heating method | Electric, steam, gas, or thermal oil; model dependent |
| Vessel configuration | Fixed or tilting; model dependent |
| Tilting option | Manual or hydraulic, where applicable |
| Agitation | Optional; configuration dependent |
| Temperature control | Optional, depending on model |
| Customization | Available to suit product and process requirements |
Frequently Asked Questions
Can every capacity use every heat source? No. Available combinations depend on the model.
Is an agitator included? It is an optional feature where compatible.
How is a kettle size selected? Share batch volume, product behavior, and production frequency.
What details are needed for a quote? Specify product, capacity, heat source, agitation, and discharge needs.
Can the vessel tilt? Tilting and manual or hydraulic operation depend on the selected model.
Discuss Your Batch Requirements
As a factory-direct manufacturer, Wenzhou Ace Machinery can discuss customization around your product, batch size, heating supply, mixing needs, and discharge workflow. Send these details with your inquiry so our team can review a suitable configuration.
We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.
We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.
