Wenzhou Ace Machinery manufactures jacketed kettles in 50L to 1000L capacities for batch cooking and processing. Select SUS304 or SUS316L stainless steel and discuss electric, steam, gas, or thermal-oil heating, along with fixed or compatible tilting designs. Optional agitation, temperature control, variable-speed drive, insulation, and control panels depend on model compatibility and process requirements.
Commercial Jacketed Kettle for Candy and Food Processing
价格范围：$1,888.60 至 $2,011.36
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A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.
Main Features
- Food-grade stainless steel construction for hygiene and durability
- Jacketed heating system for fast and even heat distribution
- Built-in scraper agitator to prevent sticking and improve mixing efficiency
- Powerful motor drive system for stable operation
- Tilting kettle design for easy material discharge
- Independent control box for convenient operation
- Heavy-duty support frame for enhanced stability
- Suitable for cooking, boiling, mixing, and concentrating various food products
Main Components
- Motor: Provides driving power for the mixing system
- Scraper: Continuously mixes materials and prevents product adhesion
- Kettle Body: Stainless steel processing chamber with jacketed heating structure
- Handwheel: Controls kettle tilting for convenient discharge
- Control Box: Manages machine operation parameters
- Support Frame: Provides stable and safe equipment support
Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products
Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification
Jacketed Kettle for Controlled Batch Cooking
Product thickness, batch size, and available utilities all affect kettle selection. At Wenzhou Ace Machinery, we configure jacketed kettles around those production conditions rather than assuming one setup suits every recipe. The available capacities are 50L, 100L, 200L, 300L, 500L, and 1000L.
Heat is applied through the jacket surrounding the product vessel, so the heating medium does not contact the food directly. This indirect heating supports controlled cooking for products such as fruit fillings, sauces, and dairy mixtures. The suitable heat source and operating setup depend on the selected model and process requirements.
Configuration and Production Use
Choose electric, steam, gas, or thermal-oil heating where compatible with the model and your plant utilities. A fixed kettle may suit repeatable filling and transfer arrangements; an available tilting design can assist discharge. Tilting operation may be manual or hydraulic, depending on configuration. An optional agitator can support mixing during cooking, while temperature control, variable-speed drive, insulation, and a control panel can be discussed according to model compatibility. Agitation requirements vary: a syrup, a thick meat gravy, and a delicate dairy mixture do not impose the same mixing demands.
Typical food applications include sauces and gravies, jams and fruit fillings, soups and stocks, syrups, candy mixtures, dairy products, and other compatible foods. Kettle configurations may also be considered for beverage ingredients, cosmetics such as creams or lotions, pharmaceutical liquids and excipient dispersion, and chemical products such as water-based coatings or adhesives. Material, seals, process suitability, and required mixing must be reviewed for each non-food formulation; no single configuration suits every recipe.
Technical Specifications
| Item | Details |
|---|---|
| Product | Jacketed kettle |
| Capacity | 50L, 100L, 200L, 300L, 500L, 1000L |
| Material | SUS304 or SUS316L stainless steel |
| Heating | Electric, steam, gas, or thermal oil; model dependent |
| Vessel / tilt | Fixed or tilting by model; manual or hydraulic tilt where applicable |
| Agitation / controls | Optional; configuration dependent |
| Customization | Available according to product and process requirements |
FAQs
How do I choose capacity? Share batch volume, working fill level, and production frequency.
Are all heating types available at every size? No. Availability depends on model and utilities.
Can the kettle tilt? Tilting and its operating method depend on the selected model.
Can you include an agitator? Yes, subject to compatibility and mixing requirements.
What material should I specify? SUS304 or SUS316L; discuss ingredients and cleaning conditions with our team.
What should I include in an inquiry? Provide product details, batch size, heat source, mixing needs, and discharge method. Contact Wenzhou Ace Machinery, a factory-direct manufacturer, to discuss a suitable customized configuration.
We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.
We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.
