The 50L electric jacketed cooking kettle with mixer is designed for controlled batch heating of sauces, soups, jams, syrups, dairy mixtures, and other food products. Wenzhou Ace Machinery offers additional capacities, stainless steel options, and configurations that may include temperature control, agitation, or a tilting vessel. Final heating and accessory compatibility depends on the selected model and process requirements.
50L Electric Jacketed Cooking Kettle with Mixer
价格范围：$1,867.58 至 $2,034.54
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A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.
Main Features
- Food-grade stainless steel construction for hygiene and durability
- Jacketed heating system for fast and even heat distribution
- Built-in scraper agitator to prevent sticking and improve mixing efficiency
- Powerful motor drive system for stable operation
- Tilting kettle design for easy material discharge
- Independent control box for convenient operation
- Heavy-duty support frame for enhanced stability
- Suitable for cooking, boiling, mixing, and concentrating various food products
Main Components
- Motor: Provides driving power for the mixing system
- Scraper: Continuously mixes materials and prevents product adhesion
- Kettle Body: Stainless steel processing chamber with jacketed heating structure
- Handwheel: Controls kettle tilting for convenient discharge
- Control Box: Manages machine operation parameters
- Support Frame: Provides stable and safe equipment support
Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products
Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification
Jacketed Cooking Kettle for Controlled Batch Processing
Cooking a sauce or filling in a direct-heated vessel can expose product near the heat source to uneven heating or scorching. Our jacketed cooking kettle transfers heat through the vessel wall, helping heat the batch indirectly. The 50L model is one option in a range that also includes 100L, 200L, 300L, 500L, and 1000L capacities.
Wenzhou Ace Machinery configures each kettle around the product, batch size, available heat source, and production workflow. A fixed vessel may suit a process with a dedicated discharge arrangement; a tilting design can support batch emptying where the selected model allows it. Tilting operation may be manual or hydraulic, depending on configuration. An optional agitator can help move product during cooking, while temperature control and a control panel can support routine operation. Compatibility varies by model.
Typical Applications
Food processors use jacketed kettles for sauces, gravies, soups, stocks, jams, fruit fillings, syrups, dairy mixtures, and confectionery masses. Viscosity, solids, sensitivity to heat, and mixing needs differ: a fruit filling with pieces calls for different agitation than a smooth syrup. Related uses in food and beverage, cosmetics, personal care, pharmaceutical processing, and chemical manufacturing require review of the formulation, contact material, seals, and process suitability. No single standard configuration fits every product.
Technical Specifications
| Product name | Jacketed cooking kettle |
|---|---|
| Available capacity | 50L, 100L, 200L, 300L, 500L, 1000L |
| Material | SUS304 or SUS316L stainless steel |
| Heating method | Electric, steam, gas, or thermal oil; model dependent |
| Vessel configuration | Fixed or tilting; model dependent |
| Tilting option | Manual or hydraulic, where applicable |
| Agitation | Optional mixer; configuration dependent |
| Temperature control | Optional; configuration dependent |
| Customization | Available to suit product and process requirements |
Configuration and Ordering
We manufacture directly and discuss customization based on batch volume, heating utility, agitation, discharge method, and operating conditions. Share the product description, expected batch size, preferred heat source, mixing needs, and whether tilting is required. These details help our team assess a suitable model and compatible options. Confirm cleaning and maintenance requirements as part of the process review, especially when changing products or selecting contact materials.
Frequently Asked Questions
Can every size use every heating method? No. Available combinations depend on the model and requested configuration.
Is a mixer included? A mixer is optional and must be specified for configuration review.
Can the kettle tilt? Tilting is available on applicable models, with manual or hydraulic operation depending on configuration.
Which steel should I request? SUS304 and SUS316L are available; discuss product and cleaning conditions with us.
What should I send for a quotation? Provide capacity, product, heat source, mixing and tilting requirements, and discharge details.
Contact Wenzhou Ace Machinery with these production details to discuss a kettle configuration for your process.
We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.
We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.
