Wenzhou Ace Machinery’s 500L jacketed cooking kettle is designed for batch cooking applications such as sauces, syrup, soups, jams, and compatible food products. Select from available stainless steel materials, heating methods, vessel styles, and optional agitation or temperature control. Final configuration depends on the model, product characteristics, batch requirements, and plant utilities.
500L Electric Jacketed Cooking Kettle with Agitator for Syrup and Sauce
价格范围：$1,850.61 至 $1,991.44
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A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.
Main Features
- Food-grade stainless steel construction for hygiene and durability
- Jacketed heating system for fast and even heat distribution
- Built-in scraper agitator to prevent sticking and improve mixing efficiency
- Powerful motor drive system for stable operation
- Tilting kettle design for easy material discharge
- Independent control box for convenient operation
- Heavy-duty support frame for enhanced stability
- Suitable for cooking, boiling, mixing, and concentrating various food products
Main Components
- Motor: Provides driving power for the mixing system
- Scraper: Continuously mixes materials and prevents product adhesion
- Kettle Body: Stainless steel processing chamber with jacketed heating structure
- Handwheel: Controls kettle tilting for convenient discharge
- Control Box: Manages machine operation parameters
- Support Frame: Provides stable and safe equipment support
Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products
Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification
500L Jacketed Cooking Kettle
Cooking thick syrup, meat sauce, or fruit filling in a large batch calls for controlled heat and a mixing setup suited to the product. Wenzhou Ace Machinery manufactures jacketed kettles in 50L, 100L, 200L, 300L, 500L, and 1000L capacities. The 500L model is one available size; heating, vessel style, and accessories depend on the selected configuration.
Heat is applied through the jacket rather than directly to the product-contact vessel. This indirect heating arrangement helps distribute heat through the kettle wall while an optional agitator moves the batch. It can be useful for products that thicken during cooking, such as gravy, jam, or sugar syrup. Agitator design and operating requirements should be reviewed against the product’s viscosity and solids content.
Production and configuration
Choose SUS304 or SUS316L stainless steel based on the product and cleaning requirements. Heating options include electric, steam, gas, or thermal oil, subject to model compatibility and site utilities. Fixed and tilting vessel styles are available depending on the model; tilting operation may be manual or hydraulic when applicable. Temperature control, variable-speed drive, insulation, and a control panel can also be discussed. These options affect batch handling, operator input, and integration with downstream filling or transfer equipment.
Typical food applications include sauces and gravies, jams and fruit fillings, soups and stocks, syrups and confectionery mixes, dairy blends, and other compatible foods. Each recipe has different heating, agitation, discharge, and cleaning needs. For non-food use, such as cosmetic or chemical processing, confirm product compatibility, materials, seals, and process requirements before specifying equipment.
Technical specifications
| Item | Specification |
|---|---|
| Product name | Jacketed cooking kettle |
| Available capacity | 50L, 100L, 200L, 300L, 500L, 1000L |
| Material | SUS304 or SUS316L stainless steel |
| Heating | Electric, steam, gas, or thermal oil; configuration dependent |
| Vessel style | Fixed or tilting, depending on model |
| Tilting | Manual or hydraulic, if applicable |
| Agitation | Optional; configuration dependent |
| Temperature control | Optional; configuration dependent |
| Customization | Available upon request |
Common questions
Can every capacity use every heating method? No. Availability depends on the model and requested setup.
Is an agitator included? It is an optional configuration; share product viscosity and batch details.
How do I choose a capacity? Provide target batch size, usable fill level, and production frequency for review.
Can the kettle tilt? Tilting is model-dependent, with manual or hydraulic operation where applicable.
What details help with a quotation? Send the product, capacity, preferred heat source, agitation and tilting needs, and discharge requirements. Contact Wenzhou Ace Machinery to discuss a factory-direct customized configuration.
We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.
We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.
