Wenzhou Ace Machinery’s 300L jacketed cooking kettle is designed for controlled batch processing of sauces, soups, jams, syrups, dairy blends, and other suitable products. Choose from available heating methods, fixed or tilting construction, and optional agitation and controls, subject to model compatibility. SUS304 or SUS316L material options and custom configuration are available based on your process requirements.
300L Jacketed Cooking Kettle with Agitator Electric Gas or Steam
$2,142.19 – $2,354.05价格范围:$2,142.19 至 $2,354.05
- Voltage: 110 V, 220 V, 380 V, 400 V, 440 V, 480 V, 50Hz or 60 Hz
- Tilting type / vertical type;
- Agitator Type: Scraper-type agitator / Combination of scraper-type agitator and homogenizer / No agitator
- Heating Methods: Steam, electricity, LPG gas,natural gas heating
- Capacity: 50 liters to 1,000 liters
- Certificate:CE/UL/PED/CAS
- We are recruiting distributors worldwide.
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A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.
Main Features
- Food-grade stainless steel construction for hygiene and durability
- Jacketed heating system for fast and even heat distribution
- Built-in scraper agitator to prevent sticking and improve mixing efficiency
- Powerful motor drive system for stable operation
- Tilting kettle design for easy material discharge
- Independent control box for convenient operation
- Heavy-duty support frame for enhanced stability
- Suitable for cooking, boiling, mixing, and concentrating various food products
Main Components
- Motor: Provides driving power for the mixing system
- Scraper: Continuously mixes materials and prevents product adhesion
- Kettle Body: Stainless steel processing chamber with jacketed heating structure
- Handwheel: Controls kettle tilting for convenient discharge
- Control Box: Manages machine operation parameters
- Support Frame: Provides stable and safe equipment support

Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products

Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification
300L Jacketed Cooking Kettle with Agitator
Heating a thick sauce or fruit filling evenly can be difficult when product collects on a hot cooking surface. This 300L jacketed kettle transfers heat indirectly through the space around the vessel, helping reduce direct exposure to the heat source. An optional agitator supports product movement during cooking; its design and suitability depend on the recipe and selected model.
Features and production fit
Choose electric, steam, gas, or thermal oil heating where compatible with the selected configuration. Fixed and tilting vessel designs are available by model, with manual or hydraulic tilting where applicable. An agitator, temperature control, variable-speed drive, insulation, and control panel can be discussed as options. These choices affect batch handling, operator input, heat-source integration, and discharge—not every option is compatible with every kettle.
For example, a sauce maker may need controlled agitation to keep ingredients moving, while a jam producer may prioritize batch size, heating method, and practical discharge. An agitator is not automatically a high-speed emulsifier; confirm the required mixing action for powders, emulsions, or viscous recipes.
Applications
Typical food uses include sauces, gravy, soup, stock, jam, fruit fillings, syrup, confectionery mixtures, dairy blends, and prepared fillings. Other food and beverage applications may include dressings, liquid seasonings, and dispersing starches or stabilizers, subject to process review. Cosmetic, personal-care, pharmaceutical, and chemical batches may also be considered only after confirming material, seal, cleaning, and process compatibility. One standard configuration will not suit every formula.
Technical specifications
| Product name | Jacketed cooking kettle |
|---|---|
| Available capacity | 50L, 100L, 200L, 300L, 500L, 1000L |
| Material | SUS304 or SUS316L stainless steel |
| Heating | Electric, steam, gas, or thermal oil; configuration dependent |
| Vessel configuration | Fixed or tilting, depending on model |
| Tilting option | Manual or hydraulic, where applicable |
| Agitation and temperature control | Optional; configuration dependent |
| Customization | Available to request |
FAQs
Can every capacity use every heating method? No. Availability depends on the model and project requirements.
How do I choose a size? Share usable batch needs, recipe behavior, and production frequency.
Can the kettle tilt? Tilting is model-dependent; specify your discharge method.
Can you supply an agitator or controls? Options depend on model compatibility and process needs.
What materials are available? SUS304 and SUS316L; confirm product and cleaning requirements with our team.
Configure your kettle
Wenzhou Ace Machinery manufactures and customizes kettles based on product, batch size, heat source, agitation, and discharge requirements. For a project review, send your target capacity, product description, preferred heating method, and mixing or tilting requirements. Our team can discuss a suitable configuration.
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Michael Johnson
Customer Review
We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.
James Smith
Customer Review
We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.
