Prepare sauces, soups, jams, syrups, dairy mixtures, and other batch products in a food-grade jacketed cooking kettle with an optional mixer. Wenzhou Ace Machinery offers 50L to 1000L capacities, SUS304 or SUS316L stainless steel, and several heating methods. Final options depend on the selected model and your process requirements.
Food Grade Jacketed Cooking Kettle with Mixer
$2,106.06 – $2,245.27价格范围:$2,106.06 至 $2,245.27
- Voltage: 110 V, 220 V, 380 V, 400 V, 440 V, 480 V, 50Hz or 60 Hz
- Tilting type / vertical type;
- Agitator Type: Scraper-type agitator / Combination of scraper-type agitator and homogenizer / No agitator
- Heating Methods: Steam, electricity, LPG gas,natural gas heating
- Capacity: 50 liters to 1,000 liters
- Certificate:CE/UL/PED/CAS
- We are recruiting distributors worldwide.
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A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.
Main Features
- Food-grade stainless steel construction for hygiene and durability
- Jacketed heating system for fast and even heat distribution
- Built-in scraper agitator to prevent sticking and improve mixing efficiency
- Powerful motor drive system for stable operation
- Tilting kettle design for easy material discharge
- Independent control box for convenient operation
- Heavy-duty support frame for enhanced stability
- Suitable for cooking, boiling, mixing, and concentrating various food products
Main Components
- Motor: Provides driving power for the mixing system
- Scraper: Continuously mixes materials and prevents product adhesion
- Kettle Body: Stainless steel processing chamber with jacketed heating structure
- Handwheel: Controls kettle tilting for convenient discharge
- Control Box: Manages machine operation parameters
- Support Frame: Provides stable and safe equipment support

Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products

Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification
Jacketed Cooking Kettle with Mixer
Heating a thick sauce or fruit filling in a direct-fired vessel can make temperature control and product handling difficult. Our jacketed cooking kettle heats the batch indirectly: a selected heating medium transfers heat through the kettle wall rather than contacting the food. This arrangement suits products that need controlled cooking and regular mixing. The actual heating setup depends on the model and production requirements.
Wenzhou Ace Machinery manufactures kettles in 50L, 100L, 200L, 300L, 500L, and 1000L capacities. Fixed and tilting bodies are available on selected models. A mixer, temperature control, variable-speed drive, insulation, and control panel may be specified where compatible. Mixing can help keep ingredients moving during cooking; mixer design and operating requirements should be confirmed against the product’s viscosity and batch process. It is not an inline rotor-stator mixer or a universal emulsifying system.
Applications and configuration
Typical food applications include sauces and gravies, jams and fruit fillings, soups and stocks, syrups, confectionery mixtures, dairy products, fillings, and liquid seasonings. A product with suspended solids or a thickening starch may need different mixing and heating choices than a thin syrup. Kettles may also be considered for selected cosmetic, personal-care, pharmaceutical, or chemical batches, subject to material, seal, process, and regulatory suitability; the food-grade designation alone does not establish suitability for those uses.
Choose SUS304 or SUS316L based on the ingredients, cleaning chemicals, and process conditions. Heating options include electric, steam, gas, or thermal oil, but not every capacity or body configuration supports every option. Tilting, when available, may be manual or hydraulic. Confirm the discharge method and space around the kettle before selecting a tilting model.
Technical specifications
| Product name | Jacketed cooking kettle |
|---|---|
| Available capacity | 50L, 100L, 200L, 300L, 500L, 1000L |
| Material | SUS304 or SUS316L stainless steel |
| Heating method | Electric, steam, gas, or thermal oil; configuration dependent |
| Body configuration | Fixed or tilting, depending on model |
| Tilt option | Manual or hydraulic, where applicable |
| Mixing system | Optional; details depend on configuration |
| Temperature control | Optional, depending on configuration |
| Customization | Available to suit product and process requirements |
FAQs
Can every capacity use every heat source? No. Confirm availability for the selected model.
Is a mixer included? It is an optional configuration; describe your batch and mixing needs.
How do I choose capacity? Share normal batch size, fill level requirements, and production frequency.
Can the kettle tilt? Selected models offer manual or hydraulic tilting.
What should I send for a quotation? Provide product details, required capacity, preferred heat source, mixing and tilt requirements, and discharge needs. Our factory team can review the process and discuss a suitable custom configuration.
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Michael Johnson
Customer Review
We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.
James Smith
Customer Review
We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.
