Batch jam, sauce, soup, syrup, and other food production with a jacketed cooking kettle from Wenzhou Ace Machinery. Available in capacities from 50L to 1000L, with SUS304 or SUS316L construction and model-dependent electric, steam, gas, or thermal oil heating. Mixer, temperature control, and tilting options can be configured to suit your process.
Electric Jacketed Cooking Kettle with Mixer for Jam and Food Processing
$2,081.68 – $2,229.48价格范围:$2,081.68 至 $2,229.48
- Voltage: 110 V, 220 V, 380 V, 400 V, 440 V, 480 V, 50Hz or 60 Hz
- Tilting type / vertical type;
- Agitator Type: Scraper-type agitator / Combination of scraper-type agitator and homogenizer / No agitator
- Heating Methods: Steam, electricity, LPG gas,natural gas heating
- Capacity: 50 liters to 1,000 liters
- Certificate:CE/UL/PED/CAS
- We are recruiting distributors worldwide.
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A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.
Main Features
- Food-grade stainless steel construction for hygiene and durability
- Jacketed heating system for fast and even heat distribution
- Built-in scraper agitator to prevent sticking and improve mixing efficiency
- Powerful motor drive system for stable operation
- Tilting kettle design for easy material discharge
- Independent control box for convenient operation
- Heavy-duty support frame for enhanced stability
- Suitable for cooking, boiling, mixing, and concentrating various food products
Main Components
- Motor: Provides driving power for the mixing system
- Scraper: Continuously mixes materials and prevents product adhesion
- Kettle Body: Stainless steel processing chamber with jacketed heating structure
- Handwheel: Controls kettle tilting for convenient discharge
- Control Box: Manages machine operation parameters
- Support Frame: Provides stable and safe equipment support

Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products

Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification
Jacketed Cooking Kettle for Controlled Batch Production
Jam and sauce batches can scorch when heat is applied unevenly, while frequent manual stirring adds labor and makes repeatable processing harder. Our jacketed cooking kettle heats product indirectly through the vessel wall, using a selected heating medium in the jacket rather than applying heat directly to the food. A compatible mixer can keep ingredients moving during cooking; mixer design and availability depend on the selected model and product.
Production Features and Applications
Choose from 50L, 100L, 200L, 300L, 500L, or 1000L capacities. Fixed or tilting construction is available according to model, with manual or hydraulic tilting where applicable. Optional temperature control, variable-speed drive, insulation, control panel, and other custom features can be discussed for compatible configurations. SUS304 or SUS316L stainless steel is available; material selection should reflect the recipe, cleaning chemicals, and operating conditions.
Typical batches include fruit jam and filling, sauces and gravy, soup, syrup, dairy mixtures, and confectionery blends. A thick fruit filling may need a different mixing arrangement from a thin syrup. Other potential uses include beverage ingredients, dispersions of starches or stabilizers, and compatible cosmetic, pharmaceutical, or chemical formulations. Suitability depends on product properties, contact materials, seals, and process requirements; one standard configuration is not appropriate for every formulation.
Technical Specifications
| Product name | Jacketed cooking kettle |
|---|---|
| Available capacity | 50L, 100L, 200L, 300L, 500L, 1000L |
| Material | SUS304 or SUS316L stainless steel |
| Heating method | Electric, steam, gas, or thermal oil; model dependent |
| Vessel configuration | Fixed or tilting; model dependent |
| Tilting option | Manual or hydraulic where applicable |
| Mixing system | Optional mixer; configuration depends on model and product |
| Temperature control | Optional, subject to configuration |
| Customization | Available according to process requirements |
Configuration and FAQs
Wenzhou Ace Machinery manufactures and customizes equipment based on batch size, product behavior, available heat source, mixing needs, and discharge method. Confirm the usable batch volume and how the kettle will be cleaned and connected to your process.
Can every size use every heat source? No. Heating options vary by model and final configuration.
Is a mixer included? It is optional; share viscosity and ingredients for configuration review.
Can the kettle tilt? Selected models offer fixed or tilting construction, with manual or hydraulic operation where applicable.
Which material should I choose? SUS304 and SUS316L are available; confirm compatibility with your recipe and cleaning regime.
What should I include in a quote request? Specify capacity, product, heating preference, mixing and tilting requirements, and discharge needs.
Contact our team with these production details so we can review a suitable kettle configuration for your process.
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Michael Johnson
Customer Review
We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.
James Smith
Customer Review
We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.
