This steam jacketed kettle with mixer is designed for batch cooking in food processing and commercial production. Wenzhou Ace Machinery offers capacities from 50L to 1000L, with stainless steel options, multiple heating methods, and fixed or tilting configurations depending on the model. Mixer, temperature control, and other options can be discussed to match your product and production requirements.
50L–1000L Steam Jacketed Kettle with Mixer for Food Processing
价格范围：$1,965.50 至 $2,156.15
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A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.
Main Features
- Food-grade stainless steel construction for hygiene and durability
- Jacketed heating system for fast and even heat distribution
- Built-in scraper agitator to prevent sticking and improve mixing efficiency
- Powerful motor drive system for stable operation
- Tilting kettle design for easy material discharge
- Independent control box for convenient operation
- Heavy-duty support frame for enhanced stability
- Suitable for cooking, boiling, mixing, and concentrating various food products
Main Components
- Motor: Provides driving power for the mixing system
- Scraper: Continuously mixes materials and prevents product adhesion
- Kettle Body: Stainless steel processing chamber with jacketed heating structure
- Handwheel: Controls kettle tilting for convenient discharge
- Control Box: Manages machine operation parameters
- Support Frame: Provides stable and safe equipment support
Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products
Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification
Jacketed Kettle for Controlled Batch Cooking
Batch size, product thickness, and heat source all affect kettle selection. A thin soup base behaves differently from a fruit filling or a viscous sauce, so the vessel and mixing arrangement should match the recipe and discharge method.
Wenzhou Ace Machinery manufactures jacketed kettles in 50L, 100L, 200L, 300L, 500L, and 1000L capacities. Heat is applied through the jacket rather than directly to the product-contact surface. This indirect heating supports batch cooking where operators need to manage heat input while mixing. Actual operation depends on the selected model, heat source, and product properties.
Configuration and Applications
Available options include SUS304 or SUS316L stainless steel, electric, steam, gas, or thermal-oil heating, and fixed or tilting construction on applicable models. Tilting may be manual or hydraulic, depending on the configuration. A mixer can help keep ingredients moving during cooking; temperature control, variable-speed drive, insulation, control panels, and other custom features are available when compatible. These choices affect routine tasks such as adding ingredients, monitoring a batch, cleaning, and transferring finished product.
Typical food uses include sauces and gravy, jams and fruit fillings, soups and stocks, syrups, confectionery mixtures, dairy products, and fillings. Creams, lotions, liquid detergents, liquid pharmaceutical preparations, and compatible water-based chemical mixtures may also be considered. Suitability depends on materials, seals, mixing needs, and process requirements; this kettle should not be assumed to provide high-shear emulsification or powder dispersion unless specifically configured for that duty.
Technical Specifications
| Product name | Jacketed kettle |
|---|---|
| Available capacity | 50L, 100L, 200L, 300L, 500L, 1000L |
| Material | SUS304 or SUS316L stainless steel |
| Heating method | Electric, steam, gas, or thermal oil; model dependent |
| Vessel configuration | Fixed or tilting; model dependent |
| Tilting option | Manual or hydraulic, where applicable |
| Mixer | Optional; configuration depends on model and product |
| Temperature control | Optional, subject to configuration |
| Customization | Available according to process requirements |
Common Questions
How should I choose capacity? Share batch size and expected working fill, as well as how often batches run.
Can every size use every heat source? No. Heating and vessel options depend on the selected model.
Can the kettle tilt? Tilting is available on applicable models; describe your discharge arrangement.
What details help with a recommendation? Provide product viscosity, ingredients, heating preference, mixing needs, and cleaning requirements.
Is SUS316L required? Material selection should reflect product chemistry, cleaning practice, and contact requirements.
Request a Configuration
As a factory-direct manufacturer, we can discuss customization around your product, batch volume, heat source, mixing, and discharge process. Send your required capacity, product details, preferred heating method, and mixer or tilting requirements for a configuration review and quotation.
We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.
We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.
