Wenzhou Ace Machinery manufactures 50L to 1000L jacketed kettles for batch cooking and food processing. Select SUS304 or SUS316L stainless steel, with electric, steam, gas, or thermal oil heating depending on model. Fixed and tilting designs, agitators, temperature control, and other options can be reviewed around your product and production requirements.
500L 1000L Steam Jacketed Kettle with Agitator for Food Processing
价格范围：$2,276.52 至 $2,481.63
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A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.
Main Features
- Food-grade stainless steel construction for hygiene and durability
- Jacketed heating system for fast and even heat distribution
- Built-in scraper agitator to prevent sticking and improve mixing efficiency
- Powerful motor drive system for stable operation
- Tilting kettle design for easy material discharge
- Independent control box for convenient operation
- Heavy-duty support frame for enhanced stability
- Suitable for cooking, boiling, mixing, and concentrating various food products
Main Components
- Motor: Provides driving power for the mixing system
- Scraper: Continuously mixes materials and prevents product adhesion
- Kettle Body: Stainless steel processing chamber with jacketed heating structure
- Handwheel: Controls kettle tilting for convenient discharge
- Control Box: Manages machine operation parameters
- Support Frame: Provides stable and safe equipment support
Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products
Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification
Steam Jacketed Kettle for Batch Food Production
Batch size, product thickness, heat source, and discharge method all affect kettle selection. A thin syrup and a thick fruit filling place different demands on heating and agitation. We manufacture jacketed kettles in 50L, 100L, 200L, 300L, 500L, and 1000L capacities, with the final arrangement selected around the product and production workflow.
Heat is applied through the jacket surrounding the product vessel rather than directly to the food-contact surface. This indirect heating approach supports controlled batch cooking for products such as sauces, soups, and dairy mixtures. An optional agitator can help move product through the vessel during processing; the appropriate design depends on viscosity and recipe. Agitation is not a substitute for a high-speed rotor-stator mixer, and specialized mixing requirements should be discussed before specification.
Configuration and Applications
Choose SUS304 or SUS316L stainless steel based on the product and cleaning environment. Heating options include electric, steam, gas, or thermal oil, subject to model compatibility. The kettle may be fixed or tilting; applicable tilting models can use manual or hydraulic operation. Optional temperature control, variable-speed drive, insulation, control panel, and other custom features depend on the selected model.
Typical food applications include sauces, gravies, jams, fruit fillings, soups, stocks, syrups, confectionery mixtures, and dairy products. Salad dressings, mayonnaise, beverage ingredients, and dispersions containing starches, gums, stabilizers, or thickeners may require a suitable agitator and process review. Cosmetic, pharmaceutical, or chemical use should be assessed separately for material, seal, and process compatibility; one configuration is not suitable for every formulation.
Technical Specifications
| Item | Details |
|---|---|
| Product name | Jacketed cooking kettle |
| Available capacity | 50L, 100L, 200L, 300L, 500L, 1000L |
| Material | SUS304 or SUS316L stainless steel |
| Heating | Electric, steam, gas, or thermal oil; model dependent |
| Vessel | Fixed or tilting, depending on model |
| Tilting | Manual or hydraulic where applicable |
| Agitation and temperature control | Optional; configuration dependent |
| Customization | Available according to product and process requirements |
FAQs
How do I choose capacity? Share batch size and usable fill requirement. Are all heat sources available on every size? No; availability depends on model. Can the kettle tilt? Tilting and its operating method depend on the selected configuration. Can you specify an agitator? Yes, after reviewing viscosity and mixing needs. What details help with a quotation? Product, batch volume, heat source, agitation, discharge, and site conditions.
Request a Configuration Review
Wenzhou Ace Machinery provides factory-direct manufacturing and customization. Send your required capacity, product, preferred heating method, and agitation or tilting requirements so our team can review a suitable configuration.
We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.
We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.
