Cook sauces, soups, jams, syrups, candy mixtures, and other suitable products in a jacketed kettle configured for your batch and heating needs. Available in 50L to 1000L capacities, with SUS304 or SUS316L stainless steel and electric, steam, gas, or thermal oil heating depending on the model. Fixed or tilting designs and process-specific options are available.
Industrial Jacketed Kettle for Sauce, Soup, Jam and Candy Cooking
价格范围：$1,944.09 至 $2,084.84
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A food grade stainless steel kettle offers many advantages, like easy cleaning, resistance to corrosion, and durability. Its scraper mixing system allows continuous movement of product, prevents sticking and burning, and promotes heat transfer. The handwheel provides adjustable tilting to allow easy disposal of processed product and the motor allows for stable and reliable mixing.
Main Features
- Food-grade stainless steel construction for hygiene and durability
- Jacketed heating system for fast and even heat distribution
- Built-in scraper agitator to prevent sticking and improve mixing efficiency
- Powerful motor drive system for stable operation
- Tilting kettle design for easy material discharge
- Independent control box for convenient operation
- Heavy-duty support frame for enhanced stability
- Suitable for cooking, boiling, mixing, and concentrating various food products
Main Components
- Motor: Provides driving power for the mixing system
- Scraper: Continuously mixes materials and prevents product adhesion
- Kettle Body: Stainless steel processing chamber with jacketed heating structure
- Handwheel: Controls kettle tilting for convenient discharge
- Control Box: Manages machine operation parameters
- Support Frame: Provides stable and safe equipment support
Jacket heating for cooking and processing
Slow-speed mixing and product circulation
Scrapes material from the kettle wall
Helps reduce sticking and localized overheating
Suitable for cooking, simmering, and mixing viscous products
Combines jacket heating, scraping, and high-shear mixing
Helps produce smoother emulsions and more uniform mixtures
Reduces certain types of agglomeration
Suitable for products requiring finer dispersion or emulsification
Industrial Jacketed Cooking Kettle
Cooking a thick sauce or fruit filling in a direct-fired pot can make heat distribution and product handling difficult, especially as a batch thickens. Our jacketed kettle heats product indirectly: an external heating source warms the kettle through its jacket, rather than contacting the food directly. This arrangement supports controlled batch cooking for sauces, soups, syrups, jams, and other suitable products. Actual heating performance depends on the selected model, heat source, batch, and recipe.
Configuration for your process
Available capacities are 50L, 100L, 200L, 300L, 500L, and 1000L. The kettle can be fixed or tilting, depending on the model; applicable tilting units may use manual or hydraulic operation. A mixer can help keep suitable products moving during cooking, while temperature control, variable-speed drive, insulation, and a control panel are optional where compatible. These choices affect operator tasks, discharge, and process control. We confirm compatibility before specifying a configuration.
Choose SUS304 or SUS316L stainless steel according to the product and cleaning conditions. For example, a fruit filling with pieces, a viscous gravy, and a dairy mixture can have different agitation and heat requirements. Include batch size, product viscosity, ingredients, target process conditions, heating source, and discharge method in your inquiry. Cleaning access and residue removal also deserve attention when planning routine production.
Applications
Typical food uses include sauces, dressings, mayonnaise, gravy, soup, stock, jam, fruit filling, syrup, candy mixtures, dairy blends, and liquid seasonings. Starch, gums, stabilizers, and thickeners may require a suitable mixing arrangement to disperse without persistent lumps. Cosmetic creams, lotions, shampoos, and liquid detergents, as well as pharmaceutical liquids or compatible chemical formulations, require separate review of materials, seals, and process suitability; a food-kettle configuration is not automatically suitable for every formula.
Technical specifications
| Item | Details |
|---|---|
| Product name | Jacketed cooking kettle |
| Available capacity | 50L, 100L, 200L, 300L, 500L, 1000L |
| Material | SUS304 or SUS316L stainless steel |
| Heating | Electric, steam, gas, or thermal oil; model dependent |
| Kettle configuration | Fixed or tilting, depending on model |
| Tilting option | Manual or hydraulic, where applicable |
| Agitation and controls | Mixer, temperature control, variable-speed drive, and control panel; configuration dependent |
| Customization | Available according to product and process requirements |
FAQ
Are all capacities available with every heat source? No. Heating and accessory compatibility depend on the selected model.
Can the kettle tilt? Tilting is model dependent, with manual or hydraulic operation where applicable.
How do I select capacity? Share your working batch size, recipe, and production frequency.
Can a mixer be added? A mixer and related options can be discussed based on product behavior and model compatibility.
What details help with a quotation? Provide product, batch size, heat source, mixing, tilting, and discharge requirements.
Discuss your kettle configuration
Wenzhou Ace Machinery provides factory-direct manufacturing and customization. Send us your required capacity, product, preferred heating method, and mixing or tilting needs so our team can review a suitable configuration.
We use it to cook beef, and it works really well. The heating is even, the beef cooks nicely, and the mixing system makes the whole process much easier.
We’re really happy with this cooking kettle. The build quality is good, and the stainless steel looks solid and easy to clean. The heating works well, and the mixer runs smoothly, which makes cooking large batches much easier.
